• Dietary Assistant

    DePaul (Buffalo, NY)
    …The Dietary Assistant works under the direction of the Dietary director and the Cook to ensure that all functions of the dietary department are completed in a ... pans, trays and any and all dishware in the kitchen . + Responsible for the set up and break...include hot, cold, beverage and dishwashing stations. + Assists cooks with the preparation and serving of all meals… more
    DePaul (11/04/25)
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  • Food Service Helpers

    Binghamton City School District (Binghamton, NY)
    Binghamton City School District seeks candidates for faculty and staff positions that are eager to make the district an even more diverse and inclusive district for ... in preparing and serving food and in cleaning of kitchen equipment. The incumbent is expected to perform all...is performed under the immediate supervision of either the Cook Manager or form the Food Service Supervisor at… more
    Binghamton City School District (10/31/25)
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  • Dietitian 2, Central Office;

    New York State Civil Service (Orangeburg, NY)
    …inspections to ensure compliance with State and Federal standards.* Supervise food production staff in a large-scale production kitchen . Perform a full range of ... one permanent Dietitian 2, Grade 18, position at the Cook Chill Production Center (CCPC) located in Orangeburg, New...new products.* Participate in the process of hiring new staff .* Plan and conduct in-service training activities.* Oversee the… more
    New York State Civil Service (01/15/26)
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  • Assistant Hospitality Supervisor

    South Suburban Parks and Recreation (Lone Tree, CO)
    …the food and beverage operation within the facility, including food safety, staff management, customer service, and food preparation and cooking when needed. ... guests. Assists with hiring, training, evaluating and coaching grill staff . Assists with ensuring appropriate staffing and responsive service...recipes. + Prepares and delivers food and beverages from kitchen and bar to guests in a timely manner… more
    South Suburban Parks and Recreation (01/03/26)
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  • Lead Tournant

    Vail Resorts (Vail, CO)
    …shift. + Supervises and coordinates the line crew to achieve assigned tasks according to kitchen standards. + Cook and prepare food to order on daily basis. + ... help to receive food and dry goods for the kitchen and properly account for such deliveries. This position...all stations as required. + Develop and train line staff including interns to standard performance level. + Communicate… more
    Vail Resorts (01/16/26)
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  • Support Services Associate, ESL Program,…

    Atlantic Health System (Newton, NJ)
    …washing and storage of dishes/ kitchen equipment , trash removal and overall kitchen sanitation. + Cook one duties to include preparing all cold food ... of any safety issues on units, cafeteria or in kitchen . + Restocks products for patient use on the...and problems and refers more complex issues to higher-level staff . + Position includes cleaning of bodily fluids. +… more
    Atlantic Health System (01/06/26)
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  • Senior Executive Chef

    ARAMARK (New York, NY)
    …menus. * Ensure accurate equipment operation/maintenance * Ensure accurate safety and sanitation in kitchen . * You may cook selected items, no more than 20% of ... **Job Description** The Senior Executive Chef leads the culinary team, overseeing all kitchen operations and ensuring exceptional quality in every dish. This role is… more
    ARAMARK (12/19/25)
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  • Senior Sous Chef

    Marriott (Hollywood, CA)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (01/15/26)
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  • Senior Sous Chef

    Marriott (Dallas, TX)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (01/14/26)
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  • Senior Sous Chef at Bourbon Steak

    Marriott (Lake Buena Vista, FL)
    …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Works to...employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product… more
    Marriott (01/09/26)
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