• Assistant General Manager Sous Chef, Winter…

    Vail Resorts (Keystone, CO)
    …Service Restaurants, you will play a vital leadership role in the kitchen , helping to deliver high-quality, consistent food in a fast-paced, high-volume environment. ... you will oversee and support the BOH Lead and kitchen staff while maintaining excellent standards of food safety,... operations. + Train, coach, develop, and inspire line cooks , prep cooks , and dishwashers from a… more
    Vail Resorts (12/04/25)
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  • Executive Chef/Chef

    King's Seafood Company (TX)
    …an integral member of our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks ... maintaining our high quality product, the integrity of our kitchen systems, and the financial well-being of the back...communicate verbal and written English with Guests, management and co- workers . + Ability to maintain complete knowledge of all… more
    King's Seafood Company (11/14/25)
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  • Sous Chef

    Marriott (Scottsdale, AZ)
    …are met. **Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads shifts while ... production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types,… more
    Marriott (12/03/25)
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  • Food and Hospitality Associate

    Masonicare (Rocky Hill, CT)
    …CT Evening Shift / 10.5hrs/wk / EOW Under the direction of the Cooks /Chefs, washes dishes and cleans equipment, floors and any other sanitation procedures asked ... Responsibilities: 1. Assist in the general sanitation of the kitchen , which encompasses all aspects of proper sanitation procedures....as well as recycle products. 5. Assist manager and cooks in any special cleaning project as directed. 6.… more
    Masonicare (10/26/25)
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  • Chef de Cuisine - Amore Del Lago and Multi Outlets

    Marriott (Greensboro, GA)
    …displays. **Leading Kitchen Team** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and ... for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while...* Estimates daily restaurant production needs. * Prepares and cooks foods of all types, either on a regular… more
    Marriott (11/18/25)
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  • Specialty Restaurant Chef

    Marriott (Park City, UT)
    …displays. **Leading Kitchen Team** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Utilizes interpersonal and ... for the quality, consistency and production of the specialty restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the… more
    Marriott (09/09/25)
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  • Remote Chef - Manh Choh

    NANA Regional Corporation (Tok, AK)
    **Job Description** The Remote Chef is to manage assigned kitchen staff by ensuring a positive and safe working environment, as well as ensuring all assigned staff ... rotation. 2 weeks Head Chef and 2 weeks Breakfast Cook . **Responsibilities** + Selects and develops recipes based on...applying personal knowledge and experience in food preparation. + Cooks or otherwise prepares food according to recipe. +… more
    NANA Regional Corporation (11/13/25)
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  • Culinary Associate

    University of Washington (Seattle, WA)
    …and values of the UW Medicine Health System. **PRIMARY JOB RESPONSIBILITIES** + Cook and/or bake items from scratch to include sauces, marinades and spice blends ... cuts of meat, fish, and fowl + Prepare and cook vegetables, fruits, soups and cereals; prepare salads, quick...recipes, menus, or verbal instructions + Operate cooking and kitchen equipment which may include, but not limited to,… more
    University of Washington (11/20/25)
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  • Sous Chef

    King's Seafood Company (TX)
    …+ Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/ kitchen manager. + High school graduate. + Any formal culinary training. ... management team. You will be the expert in the kitchen and will be responsible for maintaining our high...communicate verbal and written English with Guests, management and co- workers . + Ability to maintain complete knowledge of all… more
    King's Seafood Company (10/30/25)
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  • Food Server/Prep- Florida Southern

    Guest Services (Lakeland, FL)
    …14.00 USD Hourly Job Summary: The Food Prep/Server prepares ingredients, keeps the kitchen clean and orderly, and performs some of the simpler cooking functions as ... of food. Job Description: ESSENTIAL FUNCTIONS + Prepare and cook food items according to recipes, daily menus, and...and perform simple food preparation. + Assist in maintaining kitchen sanitation and equipment cleaning schedule. + Assist with… more
    Guest Services (09/18/25)
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