• Executive Chef II - University Of Minnesota - Twin…

    Compass Group, North America (Minneapolis, MN)
    …production worksheets and waste log sheets. + Supervise and mentor chefs, cooks , and other team members on food preparation, safe handling, equipment operation, ... with established guidelines while ensuring necessary products are available when needed . + Enforce federal, state, and local health and sanitation regulations… more
    Compass Group, North America (12/23/25)
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  • Sous Chef, SET, Full-Time

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during ... operation of the kitchen including recruiting, hire, train, and supervision of cooks + Implement cost control measures and revenue enhancement strategies to maximize… more
    Spanish Peaks Mountain Club (12/23/25)
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  • Administrative Coordinator

    Providence (Centralia, WA)
    …and supports the Manager with data requests and other administrative functions as needed . Work at this level typically involves a variety of complex clerical tasks ... Support **Department:** 3033 RAD ONC PCH **Address:** WA Centralia 2015 Cooks Hill Rd **Work Location:** WWO Centralia-Centralia **Workplace Type:** On-site **Pay… more
    Providence (12/22/25)
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  • Executive Sous Chef

    Northwell Health (New York, NY)
    …and sanitary practices. + Places food items in appropriate cooking pans and cooks according to menu requests; portions food products according to established portion ... utensils. + Informs Executive Chef of inventory overages or shortages, as needed ; reports any malfunctioning equipment or utensils to Executive Chef; addresses and… more
    Northwell Health (12/20/25)
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  • Chef De Partie - Team Lead

    Vail Resorts (Moran, WY)
    …position will fulfill all day-to-day work responsibilities for the organization as needed . **Job Specification:** + Starting Wage: $20.00/hr + tips + Employment ... smoothservice and exceptional food quality. + Supervise and, if necessary, assists cooks during shift + Must be capable of executing specials.Explain menu items… more
    Vail Resorts (12/20/25)
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  • Food Service Employee - YCA Ft. Stewart

    State of Georgia (Liberty County, GA)
    …of ServSafe Certification** SPECIFIC DUTIES OF A FOOD SERVICE EMPLOYEE: * Prepares and cooks or assists in the cooking of food using specialized equipment. * Serves ... kitchen equipment, and dining areas. * Participates in extracurricular activities as needed . MUST BE ABLE TO WORK WEEKLY ROTATING SHIFTS INCLUDING SOME WEEKENDS*… more
    State of Georgia (12/19/25)
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  • Food Service Worker

    Veterans Affairs, Veterans Health Administration (Johnson City, TN)
    …patients' comments and complaints to the supervisor or dietitian; Provides assistance to cooks in the food preparation area, such as weigh, measure and assemble ... will be compared to the knowledge, skills and abilities (called job elements) needed for success. Your qualifications will first be evaluated against the prescribed… more
    Veterans Affairs, Veterans Health Administration (12/19/25)
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  • Executive Chef - Purchase College

    Compass Group, North America (Purchase, NY)
    …production worksheets and waste log sheets. + Supervise and mentor chefs, cooks , and other team members on food preparation, safe handling, equipment operation, ... with established guidelines while ensuring necessary products are available when needed . + Follow federal, state, and local health and sanitation regulations… more
    Compass Group, North America (12/19/25)
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  • Campus Executive Chef -Rockhurst University

    Compass Group, North America (Kansas City, MO)
    …daily production worksheets and waste log sheets. + Supervise and train chefs, cooks and other team members on food preparation/ presentation, safe food handling, ... with established guidelines while ensuring necessary products are available when needed . + Follow federal, state, and local health and sanitation regulations… more
    Compass Group, North America (12/19/25)
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  • Holmes Culinary Platform Attendant

    Michigan State University (East Lansing, MI)
    …and to-order serve in one of the Residential Dining Halls; assists cooks by combining ingredients, portioning, and serving from prepared to-order, maintains proper ... equivalent combination of education and experience oriented and ability to anticipate needed changes in service and customer demands; skilled in taking initiative… more
    Michigan State University (12/18/25)
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