- Sage Hospitality Group (Springfield, MO)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure… more
- Sage Hospitality Group (Savannah, GA)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure… more
- Sage Hospitality Group (North Bethesda, MD)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure… more
- Sage Hospitality Group (Philadelphia, PA)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure… more
- Omni Hotels (Nashville, TN)
- …quality following recipe cards and production and portion standards, per check from servers . + Date all food containers and rotate as per Merritt Hospitality ... storage areas, being sure to cover/date all perishables. + Cooperate with other cooks to prepare events or special requirements on meals. + Comply with attendance… more
- Omni Hotels (Nashville, TN)
- …quality following recipe cards and production and portion standards, per check from servers . Date all food containers and rotate as per standards, making sure that ... storage areas, being sure to cover/date all perishables. + Cooperate with other cooks to prepare events or special requirements on meals. + Perform any other… more
- Sage Hospitality Group (San Diego County, CA)
- …service from the front line through quality control, training of line cooks and ensure proper sanitation levels. **Responsibilities** + Check all items against ... quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure… more
- Compass Group, North America (King Of Prussia, PA)
- …of House and Back of House positions-including Greeter, Bartender, Barback, Dishwasher, and Cook , Pastry Cooks , Cashiers. At Netflix House Philadelphia, you can ... **Job Summary** ✨ _Be the face of the experience!_ As a Server , you will greet and seat guests with warmth and efficiency, manage… more
- Sage Hospitality Group (Wayzata, MN)
- …quality following recipe cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead of time, making sure ... that all perishables are kept at proper temperatures. + Cook beef, pork, and other meat to correct temperatures....cards and production and portion standards, per dupe from servers . + Start food items that are prepared ahead… more
- Sherman Associates, Inc. (Duluth, MN)
- …to complete the application process may contact [email protected] Keyword: Line Cook , Chef, Banquet, Food Prep, Food Service, Server , Restaurant, ... Job Descriptions: We are seeking an experienced Line Cook to join our Culinary Arts Team in...needs Required Experience: Requirements + 1-3 years of related cook for food service experience required + Ability to… more