• Executive Chef

    Compass Group, North America (Marshall, MO)
    …kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines._** **Key Responsibilities:** + Plans regular and ... management experience + Extensive understanding of the latest food and catering trends, emphasizing quality, production, sanitation, managing food costs, and food… more
    Compass Group, North America (08/15/25)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    …Chef supports the fine dining restaurant, fast-casual cafe, internal, and external catering . This position will oversee the operations of the fine-dining restaurant, ... takeout program, and the dessert menu. Additionally, this role may support catering services, menu tastings, and overall restaurant production. + **Requirement** :… more
    Compass Group, North America (08/15/25)
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  • Airline Lounges Executive Chef

    Sodexo (San Francisco, CA)
    …and/or + have a passion for food and innovation. + this is a corporate position, someone very strong with food cost, labor costs, plating costs, menu creation, ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
    Sodexo (08/15/25)
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  • Executive Chef - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
    Compass Group, North America (08/15/25)
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  • Event Bartender

    Elior North America (Sarasota, FL)
    …for a skilled, motivated event bartender to join our Constellation team at Sarasota Catering in Sarasota, FL. As an event bartender, you will have the opportunity to ... spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in… more
    Elior North America (08/13/25)
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  • Banquet Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …+ Analyze Banquet Event Orders, plan and coordinate the functions with the catering staff to ensure events meet/exceed customer expectations. + Monitor and control ... a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations. **Qualifications** **Education/Formal Training**… more
    Sage Hospitality Group (08/13/25)
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  • Event Server

    Elior North America (West Palm Beach, FL)
    …and service knowledge. + At least one year of foodservice experience in a catering or restaurant setting. + Available on Saturday/Sunday a must + Willing to work ... spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in… more
    Elior North America (08/10/25)
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  • Executive Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …training, motivation, and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and special dietary ... and quantity. + Develop strong working relation with the Banquet, Stewarding, Catering , and Conventions Services teams, and remain in constant communication to… more
    Omni Hotels (08/08/25)
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  • Senior Manager, Administrative Support

    Sallie Mae (Newark, DE)
    …efficient calendaring to maximize the CEO's schedule; Arranges for meeting rooms, catering or facility needs. + Responsible for creating and confirming seamless and ... + Provides administrative support preparing, distributing, and filing legal and corporate materials for committee and management meetings. + Organizes periodic team… more
    Sallie Mae (08/08/25)
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  • Reservations Group Coordinator

    IHG (Chicago, IL)
    …+ Works with Reservations colleagues, Front Office, PBX, Sales, guests/visitors, Corporate Reservations Center, Travel and Tour Company representatives, and other ... GRI and contracts for current and future groups from the Sales and catering departments, inputs the information in the Reservations-Opera system and creates a file… more
    IHG (08/08/25)
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