- Compass Group, North America (Syracuse, NY)
- …- $85,000 / year CulinArt Group operates over 250 onsite corporate , higher education, private school, healthcare and destination recreation/leisure dining facilities ... across multiple industry segments and geographic regions. **Job Summary** As the **Senior Chef Manager** , you will oversee both back and front of house operations… more
- Compass Group, North America (Asheville, NC)
- …**$75,000 - $80,000/ year** CulinArt Group operates over 250 onsite corporate , higher education, private school, healthcare and destination recreation/leisure dining ... across multiple industry segments and geographic regions. **Job Summary** As an **Executive Chef ** , you are responsible for overseeing all culinary functions for a… more
- Compass Group, North America (Purchase, NY)
- …+ We have an opening for afull time and part time **SUSHI CHEF ** position. + **Location:** Morgan Stanley Westchester - 2000 Westchester Avenue, Purchase, NY ... prep, production and presentation. + Stores foods in designated areas following corporate , state and federal food safety and sanitation procedures. + Ensures proper… more
- Sodexo (Costa Mesa, CA)
- …for people and food be the driver of your success. As an **Executive Chef ** **with Sodexo in Costa Mesa, California** , you'll bring culinary creativity, leadership, ... and hands-on expertise to a high-profile account where every plate makes an impact. Through your leadership, your team will deliver unforgettable dining experiences and elevate hospitality every single day. **About the Role** We're seeking a polished,… more
- Compass Group, North America (Bellingham, WA)
- …us and look forward to hearing from you. **Job Summary** The **Executive Chef ** will be responsible for overseeing kitchen operations, directing the preparation of ... meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Plans regular and modified menus according to established guidelines + Trains… more
- Compass Group, North America (Cleveland, OH)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food… more
- Compass Group, North America (Redmond, WA)
- Eurest + We are hiring immediately for a part time **SUSHI CHEF (CATERING)** position. + **Location** : Microsoft - 4344 150th Avenue North East Overlake Bus, ... prep, production and presentation. + Stores foods in designated areas following corporate , state and federal food safety and sanitation procedures. + Ensures proper… more
- Compass Group, North America (Tampa, FL)
- …USF** + We are hiring immediately for a **FULL TIME AND PART TIME PASTRY CHEF (HOURLY)** position. + **Address** : USF Tampa-4103 USF Cedar Circle Tampa FL 22620 ... to ensure a work environment that meets/exceeds federal, state and corporate standards and regulations. + Supervises hourly kitchen/pastry associates, including… more
- Sage Hospitality Group (Pittsburgh, PA)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... to ensure a healthy, safe work environment which meets/exceeds federal, state, corporate and franchise standards and regulations. + Monitor, analyze and control all… more
- Compass Group, North America (Burbank, CA)
- …you very far."** **Job Summary** Wolfgang Puck Catering is seeking an Executive Chef to lead a refined workplace dining program where simplicity, seasonality, and ... daily culinary operations, producing polished, wholesome menus aligned with WPC and corporate dining standards * Craft seasonal offerings and daily specials that… more