- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef - Corporate Dining ** **Salary: $73,000 - $75,000** **Other Forms of Compensation:** Benefits Become part of ... is R/A** **!** **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the...at the management level. + Experience in restaurants, hotels, corporate dining , education, military, health care, and/or… more
- Compass Group, North America (Weehawken, NJ)
- Restaurant Associates **Position Title: Executive Chef - Corporate Dining ** **Salary: $90,000 - $110,000** **Other Forms of Compensation:** Benefits & Bonus ... Work,_ **This is R/A** **!** **Job Summary** Working as the Executive Chef for a high-volume corporate dining account, you will be responsible for overseeing… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Catering Sous Chef - Corporate Dining ** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become ... part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's...is R/A** **!** **Job Summary** As a Catering Sous Chef for Restaurant Associates at Morgan Stanley, you will… more
- Compass Group, North America (New Carlisle, IN)
- Eurest **Position Title: SR. CHEF MANAGER ( CORPORATE DINING )- NEW CARLISLE, IN** **Salary:** **$85000 - $90000 / year** **Other Forms of Compensation:** ... our team! **Job Summary** We're looking for a Sr. Chef Manager to lead the dining program...For** + 5+ years of progressive culinary management experience ( corporate dining , hotels, or catering). + Culinary… more
- Compass Group, North America (Clark, NJ)
- …Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, ... **This is R/A** **!** **Job Summary** As a Sous Chef for Restaurant Associates, you'll support a variety of...items, their preparation and garnishment + Assist the Executive Chef with managing cost controls and control expenditures for… more
- Sodexo (Rocky Hill, CT)
- **Role Overview** **General Manager / Chef Manager - Corporate Dining Excellence** _Center Valley, PA_ | _Monday-Friday | No Nights or Weekends_ Sodexo ... Services is seeking a dynamic **General Manager / Chef Manager** to lead culinary operations at Henkel Cafe...a vibrant food program that includes: + A full-service ** Corporate Cafe** serving breakfast and lunch + **Catering operations**… more
- Compass Group, North America (New York, NY)
- …Restaurant Associates is the nation's premier provider of corporate dining and hospitality services, creating thoughtful, chef -inspired meals that nourish ... Restaurant Associates **Position Title: Sous Chef ** **Salary: $65,000 - $85,000** **Other Forms of...talent + Commitment to innovation, wellness, and excellence in corporate dining **Apply to Restaurant Associates today!**… more
- Compass Group, North America (Columbus, OH)
- …to join our culinary team and lead high-quality food service for corporate dining and special events. The Catering Chef will be responsible for planning, ... in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with...and guests. The ideal candidate is an organized, hands-on chef who thrives in a fast-paced environment, maintains the… more
- Five Star Breaktime Solutions (Albany, KY)
- …customer satisfaction. We are seeking aRegional Support Chefto collaborate with the Corporate Chef and Regional Directors in developing and implementing culinary ... Regional Dining Support Chef - North Region...safety and sanitation. Key Responsibilities + Partner with the Corporate Chef to develop and implement culinary… more
- Compass Group, North America (Allentown, PA)
- …seeking an experienced and self-driven ** Chef Manager** to lead a made-to-order corporate dining cafe. This is a solo-operator position responsible for all ... enhancements. **Desired Qualifications:** * 3+ years of culinary experience, preferably in corporate dining or made-to-order environments. * Prior leadership or… more