• Sr Manager, Inflight Dining and Service Operations

    American Airlines (Charlotte, NC)
    …division. This role leads the commissary operation and is responsible for catering strategy implementation and oversight of the operation. **What you'll do** _As ... operation/facility, ensuring alignment with organizational goals * Collaborate with the Director to define and implement long-term strategies for IDS operations,… more
    American Airlines (09/09/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …$110,000** **Other Forms of Compensation:** Bonus Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations leader in the ... and unparalleled dining experiences in a variety of cultural, corporate , entertainment, and private venues throughout New York City...items in collaboration with the Executive Chef and Creative Director . * Work with Sous Chef to direct production… more
    Compass Group, North America (08/27/25)
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  • Pantry Manager

    Elior North America (New York, NY)
    …responsible for managing the pantry services and pantry team at our high-volume, corporate dining account. You will be overseeing food, beverage, and coffee programs ... performance at least monthly with the General Manager or Director . + Properly bills for pantries per policy. +...and increase satisfaction. + Ensures that all menus and catering materials are professionally prepared and presented as well… more
    Elior North America (07/29/25)
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  • Radisson Sales Manager

    Choice Hotels (Phoenix, AZ)
    …and revenue goals by working with the Director of Sales + (Marketing)/ Director of Catering (Convention Services) on individual and team goals within assigned ... strong and creative negotiation and accommodation for current and potential client catering services requests. Responsibility #2 (20%): + Conduct market research and… more
    Choice Hotels (08/27/25)
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  • Senior Convention Services Manager

    Omni Hotels (Dallas, TX)
    …enhancements to create outstanding events. Supports and acts on behalf of the Director /Assistant Director of Catering and Convention Services in his/her ... experience. Responsibilities Coordinate all aspects of conferences as assigned by the Assistant Director of Catering and Convention services to include but not… more
    Omni Hotels (08/27/25)
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  • Event Services Manager

    Elior North America (San Francisco, CA)
    …needs to the appropriate personnel, directly supporting the needs/goals of the Senior Director of Sales. Develops and maintains catering accounts and client ... events. Assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates...propel you further in your career, whether with our corporate office or one of our brand segments. **Disclaimer:**… more
    Elior North America (08/23/25)
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  • Food&Beverage Manager - Cleveland Museum of Art

    Compass Group, North America (Cleveland, OH)
    …and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have ... within a prestigious museum setting. The Food&Beverage Manager reports to the Director of Operations. This position collaborates closely with a team of operations… more
    Compass Group, North America (08/16/25)
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  • Conference Services Manager

    Omni Hotels (Frisco, TX)
    …and review all details in weekly Staff Meeting. + Adhere to the Catering and Conference Services Department's standard operating procedures. + Help establish and ... at the city's most elite venue within social and corporate communities. + Follow the specific standard operation procedures...Adhere to selling policies as set forth by the Director of Sales and Marketing. + Remain available to… more
    Omni Hotels (09/12/25)
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  • Nutrition Care Retail Associate

    University of Utah Health (Salt Lake City, UT)
    …staff and visitor meal requests made to order in a cafeteria and/or catering type setting. The position involves good communication skills, listening to customer's ... position is not responsible for providing direct patient care. Corporate Overview: The University of Utah is a Level...to provide a clean and safe work environment in catering areas. + May be responsible for cleaning, organizing,… more
    University of Utah Health (08/29/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …for individuals who were formerly unhoused. We are a mission-based non-profit catering company established in 1995 as "Comfort Foods" and rebranded in 2015 ... in the non-profit space (institutional division) as well as corporate and private events (events division), providing meals, snacks,...where being creative is encouraged. We are a non-traditional catering company located in the heart of NYC in… more
    Project Renewal, Inc. (08/08/25)
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