- Hilton (Washington, DC)
- …would be responsible for performing the following tasks to the highest standards: + Assist the Executive Chef and Executive Sous Chef in the direction ... implementation of policies and procedures, cost controls and overall profitability + Assist the Executive Chef and Executive Sous Chef by interacting… more
- Compass Group, North America (Bridgehampton, NY)
- …preparation and garnishment. You may supervise hourly associates and you work with the Executive Chef to develop new menus and assist with ordering. This is ... professional. Must be flexible to work weekends. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures for the… more
- Compass Group, North America (Washington, DC)
- Occasions Position Title: Sous Chef Reports To: Executive Chef Salary: $60,000 to $65,000 Other Forms of Compensation: A family of companies and experiences ... over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in...You may supervise hourly associates, and you work with Executive Chef / Chef to develop new… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $75,000 to $85,000 Other Forms of Compensation: Founded in 2005 as Hudson ... and unparalleled dining experiences in a variety of cultural, corporate , entertainment, and private venues throughout New York City...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- Compass Group, North America (Cleveland, OH)
- Bon Appetit Position Title: Sous Chef Reports To: Executive Chef Salary: $67,000 to $85,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit ... Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events Position Title: Pastry Sous Chef Reports To: Executive Chef Salary: $70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as ... and unparalleled dining experiences in a variety of cultural, corporate , entertainment, and private venues throughout New York City...will assume all responsibilities in the absence of the Executive Pastry Chef . This individual must have… more
- EXOS (Philadelphia, PA)
- …The Sous Chef 's duties will include: + Responsible for working with the executive chef to ensure that all food service operations are organized and executed ... etc.. + Perform other duties as directed by the Executive Chef + Reports to Executive...programming designed to unlock the potential in everyone from corporate employees, to elite athletes, military operators, and beyond.… more
- Compass Group, North America (San Mateo, CA)
- …proper packaging, and adherence to food safety standards. You will collaborate with the Executive Chef to develop new menu items, assist with ordering, and may ... an energetic, entrepreneurial culinary professional. Key responsibilities include: - Assist the Executive Chef in managing cost controls and expenditures. -… more
- Compass Group, North America (Charlotte, NC)
- …Chef , you will be a critical member of the team directly assisting the Executive Chef with executive catering operations. You will supervise and ... in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with...prominent national account. Key Responsibilities: + Partners with the Executive Chef to continually raise the bar… more
- Compass Group, North America (Vienna, VA)
- …in a fast pace high volume kitchen. + Perks: No weekends! Work closely with Executive Chef ! *Internal Employee Referral Bonus Available + Pay Rate: $27.00 per ... many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates...appropriate. + Stores food in designated areas following all corporate , state and federal food safety and sanitation procedures.… more