• Production Manager

    TreeHouse Foods, Inc. (Princeton, KY)
    …work practices. + Provide leadership in the development and execution of food safety and food quality initiatives. + Champion Continuous Improvement (CI) ... best work and develop their careers, directly impacting our mission to make high quality , affordable food for our customers, communities, and families. We hope… more
    TreeHouse Foods, Inc. (07/01/25)
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  • Assistant Site Manager (Salaried)

    Fortrex (Blountsville, AL)
    …a key player in our commitment to quality ! **WHO WE ARE:** + Leader in food safety solutions for both contract sanitation and chemistry in the food ... are committed to innovating more effective, sustainable, and cost-efficient food safety solutions to develop a safer...Comply with procedures set forth in team member handbook, safety handbook, cleaning procedure and Corporate Authorities… more
    Fortrex (09/20/25)
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  • Cook I

    NANA Regional Corporation (Brownsville, TX)
    …Monitors daily operations in food productions for conformance to establish quality , quantity, safety , and sanitation requirements. + Reviews menus to ... the performance of all duties necessary to keep the food services in full operation. Will perform other duties...will be completed with a high degree of professionalism, quality and craftsmanship. **Knowledge, Skills & Abilities:** + Must… more
    NANA Regional Corporation (08/13/25)
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  • Assistant General Manager

    Taco Bell (Baytown, TX)
    …storage, rotation, and usage of food and beverage products to maintain quality and freshness. + Compliance and Safety : + Ensure compliance with health, ... commitment to promoting proper procedures and a culture of food safety . + Maintain the balance between...ensure the restaurant operates efficiently, maintains high standards of food quality and customer service, and meets… more
    Taco Bell (08/26/25)
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  • Floating Chef Manager

    Elior North America (Waltham, MA)
    …**Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Corporate -Chefs **State:** Massachusetts (US-MA) **The Role at a glance:** This ... is a floating Food Service Manager opening for District food ...job is complete. **This role is typically Monday-Friday, covering corporate dining accounts.** **What you'll be doing:** **Responsibilities:** 1.… more
    Elior North America (08/20/25)
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  • Cook (Full Time And Part Time)

    Compass Group, North America (Staunton, VA)
    … standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. **Essential Duties ... culinary experience is preferred. + **Perks: Paid time off, corporate benefits, and off most holidays!** _*Internal Employee Referral...and Responsibilities:** + Prepares high- quality food items according to standardized recipes… more
    Compass Group, North America (09/17/25)
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  • Executive Chef - Departure

    Sage Hospitality Group (Portland, OR)
    …constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates ... diners with its' masterful remix of authentic coastal cuisines. From street food -styled starters to meal-sized classics, rice and noodle specialties to market-fresh… more
    Sage Hospitality Group (09/04/25)
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  • Director of Culinary and Operations

    Compass Group, North America (Cambridge, MA)
    …Cross Functional strategic collaboration + Leads Corporate Social Responsibility, food seasonality, health/wellness and high- quality culinary arts on campus ... campus dining environment. They are responsible for menu planning, food quality , staff management, and ensuring a...staff. Their role also includes managing budgets, adhering to food safety standards, and fostering a positive… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Sage Hospitality Group (Estes Park, CO)
    …constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage third ... Stanley, you'll be part of a team that blends tradition with innovation. Our food and beverage program is central to the guest experience-from refined dining and… more
    Sage Hospitality Group (07/26/25)
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  • Project Coordinator

    Post Holdings Inc. (Lenox, IA)
    …Active participation on plant safety team. (SRMP) Responsible for Food Safety and Food Quality of MFI products. Assumes personal responsibility to ... all safety policies and procures and, in corporate safety and health in all jobs...management any conditions or practices that may adversely affect food safety and quality . Ensures… more
    Post Holdings Inc. (09/06/25)
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