- Ithaca College (Ithaca, NY)
- …for dining hall and retail units to include cleaning, set-up and other tasks. COOK AND FOOD PREPARATION WORKER ESSENTIAL DUTIES: + Responsible for learning and ... + Follow recipes and attend training regarding how to prepare drinks and other items. + Provide assistance as...adhering to all food preparation guidelines as established by the culinary … more
- Marriott (Dorado, PR)
- …including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, ... Health Insurance **Job Number** 25118646 **Job Category** Food and Beverage & Culinary **Location** Dorado Beach a Ritz-Carlton Reserve, 100 Dorado Beach Drive,… more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ... Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items according to standards while...and Plate all items according to standards while providing creative ideas + Maintain cleanliness of station throughout the… more
- Pura Vida Miami (Malibu, CA)
- …menu items meet standards. + Provide comprehensive training to kitchen staff on prep work and food presentation techniques. + Responsible for the selection, on ... Step in to fulfill the responsibilities of a line cook when required, demonstrating proficiency in all kitchen roles....or full dining service etc. + Certification from a culinary school or degree in Restaurant Management is a… more
- Omni Hotels (Asheville, NC)
- …Park Inn & Spa may be your perfect match. Job Description The Pastry Cook supports the hotel restaurants and banquet department by providing fresh, creative ... product. + Visually inspects, selects and uses only food items ideal cooking, in preparation of all menu items. + Prepares daily requisitions for supplies and food… more
- The Calendar Group (Miami, FL)
- …presence into their homes. The ideal candidate will have a Mediterranean and Latin culinary background, with a focus on clean, vibrant flavors. The chef should be ... traditional Shabbat dinners and family-style Sunday brunch and dinner. Responsibilities: + Prepare daily lunch and dinner for the principals, including meals for two… more
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