- Atlantis Casino Resort Spa (Reno, NV)
- …Lead and manage a team of cooks and kitchen staff in the cuisine section, ensuring adherence to standardized recipes, portion sizes, and maintaining high-quality ... output. + Train and mentor kitchen staff in cooking techniques, food safety practices, and the proper use of kitchen equipment, fostering a culture of continuous learning and growth. + Assist in inventory control, ensuring optimal stock levels of ingredients,… more
- Compass Group, North America (San Francisco, CA)
- …Appetit + We are hiring immediately for a full time Asian and California Cuisine Senior Cook position. + Location: Uber Technologies - 1725 3rd Street, San ... Francisco, CA 94158. Note: online applications accepted only. + Schedule: Full time schedule; Monday through Friday. 6:30 am to 3:00 pm. More details upon interview. + Requirement: Prior experience in a professional kitchen setting, expertise in Asian and… more
- Omni Hotels (Dallas, TX)
- …Dallas Hotel may be your perfect match. Job Description The Chef de Cuisine will be responsible for ensuring an effective operation ofLittle Katana kitchenand food ... producition; develops menus and standard recipes, trains' staff, and provides technical and administrartive assistance to the Executive Chef. This leader will ensure a high standard of cleanliness and hygienic practice throughout the kitchen. The ideal… more
- Hilton (Sioux Falls, SD)
- …all\! **Job:** _Bars and Restaurants_ **Title:** _Restaurant Supervisor, Cascata Italian Cuisine \- Canopy by Hilton Sioux Falls Downtown_ **Location:** _null_ ... **What will I be doing?** As a Restaurant Supervisor, you would be responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability\.… more
- Jay Peak Resort (Jay, VT)
- YEAR-ROUND, SALARIED & BENEFITED POSTION The Chef de Cuisine coordinates activities of and directs training of sous chefs, cooks, and other kitchen workers engaged ... in preparing and cooking foods to ensure an efficient and profitable food service by performing the following duties personally or through subordinate supervisors. ESSENTIAL DUTIES & RESPONSIBILITIES (include the following, other duties may be assigned) +… more
- Hilton (Sioux Falls, SD)
- …all\! **Job:** _Bars and Restaurants_ **Title:** _Beverage Server, Cascata Italian Cuisine \- Canopy by Hilton Sioux Falls Downtown_ **Location:** _null_ ... **"Pouring Smiles, One Sip at a Time\!"** **_Join the vibrant team at_** **The Canopy at Sioux Falls** **_, where hospitality meets heart\! We're looking for an enthusiastic and customer\-focused_** **Beverage Server** **_to deliver exceptional service in a… more
- Compass Group, North America (Sunnyvale, CA)
- …Seeking an Executive Chef with expertise in authentic Latin and Hispanic cuisine . The ideal candidate will craft menus that celebrate the diverse flavors ... and culinary traditions from across Latin America, including Mexican, Caribbean, Central, and South American dishes. Responsibilities include managing kitchen operations, leading a team, and ensuring the highest standards of food quality and presentation. A… more
- IHG (Los Angeles, CA)
- **About Us** Do you see yourself as a **Chef de Cuisine ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care ... and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly and professional team. As the world's largest family of luxury hotels, we all… more
- Nova Hospitality (Austin, TX)
- We are currently seeking a Sushi Chef de Cuisine to join us in creating a true culinary destination. You will collaborate in creating unique memorable dishes while ... using the best ingredients available. You will be helping to build a place where our teams are happy at work, and we care about one another. You will lead and support a team that takes ownership and cares in creating and delivering a consistently exceptional… more
- IHG (San Francisco, CA)
- …every plate tells a story. So, we're searching for a Restaurant Chef de Cuisine with a palate for serving up truly memorable dishes. Whenever and wherever our ... guests choose to dine. Behind the scenes, you'll ensure quality, maintain high standards and keep the kitchen running smoothly. **A little taste of your day-to-day** Every day is different, but you'll mostly be: + Making every single meal a feast for the eyes… more
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