• Senior Business Development

    Cotton Holdings (Katy, TX)
    …and recovery, construction, roofing, logistical support, temporary workforce housing, and culinary services to public and private entities worldwide. Cotton combines ... are hiring Business Development personnel to grow our Logistics, Environmental and Culinary services & capabilities in Houston. Successful candidate will attract new… more
    Cotton Holdings (12/03/25)
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  • Line Cook - DoubleTree by Hilton Abilene Downtown…

    Hilton (Abilene, TX)
    …Downtown Convention Center is looking for a Line Cook to join the Culinary Department\! This hotel islocated across the street from the Abilene Convention Center ... \(https://www\.hilton\.com/en/hotels/abidtdt\-doubletree\-abilene\-downtown\-convention\-center/dining/\) The ideal candidate will hold comparable experience in culinary and have full availability to work the ever\-changing… more
    Hilton (12/02/25)
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  • Associate Scientist - Dairy

    Kerry (Beloit, WI)
    …ideation and brainstorming sessions. + Develop gold standards in collaboration with Culinary and Subject Matter Experts. + Perform competitive product matching and ... + Act as a strong customer-facing team member, delivering technical and culinary presentations. + Collaborate with sales and culinary representatives during… more
    Kerry (12/02/25)
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  • Executive Chef

    Compass Group, North America (San Francisco, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus… more
    Compass Group, North America (12/02/25)
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  • Cook 2 | Full Time

    Omni Hotels (Amelia Island, FL)
    …kitchen personnel. Work with leaders to create the best food and culinary experience for our guests. Memorable food well prepared, great flavors. Responsibilities ... shifts, including weekends, days, nights and holidays. + Maintain a professional culinary attire, appearance, attitude, and performance. + Move, bend, lift, carry,… more
    Omni Hotels (12/02/25)
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  • Restaurant Manager

    Marriott (Nashville, TN)
    …W Hotel **Job Number** 25191277 **Job Category** Food and Beverage & Culinary **Location** W Nashville, 300 12th Avenue South, Nashville, Tennessee, United States, ... GED; 4 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...major; 2 years experience in the food and beverage, culinary , or related professional area. **CORE WORK ACTIVITIES** **Managing… more
    Marriott (12/02/25)
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  • Program Intern, Food and Beverage Innovation

    Pilot Company (Knoxville, TN)
    …Military encouraged to apply. **Job Description** Are you a passionate and creative culinary or food science student with a knack for product development? Pilot ... later years of a 2- or 4-year program in Culinary Arts, Food Science, or Product Development. + Technical...Food Science, or Product Development. + Technical Skills: Basic culinary skills, knowledge of food science and process development… more
    Pilot Company (12/02/25)
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  • Kitchen Operations Manager

    Compass Group, North America (New York, NY)
    …R/A** **!** **Job Summary** The Kitchen Operations Manager oversees day-to-day culinary production, kitchen workflow, and back-of-house operations for a large, ... quality, organized production systems, efficient labor utilization, and consistent adherence to culinary and food safety standards. The role is hands-on in the… more
    Compass Group, North America (12/02/25)
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  • Banquet Sous Chef, Housing May Be Available

    Vail Resorts (Breckenridge, CO)
    …experience of a lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst ... Housing Availability: Yes **Job Responsibilities:** + Assist in managing the culinary team including hiring, scheduling, training and developing teammates, managing… more
    Vail Resorts (11/30/25)
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  • Food Service Manager 3

    Sodexo (Mahwah, NJ)
    …in managing frontline staff and developing teams in any food service environment. Culinary background is a plus! **What You'll Do** + Maintain and develop client ... leadership and communication skills with the ability to maintain the highest culinary standards + strong coaching and employee development skills + a passion… more
    Sodexo (11/29/25)
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