• Chef Manager

    Compass Group, North America (Baltimore, MD)
    …​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by...will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full… more
    Compass Group, North America (12/11/25)
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  • Executive Chef [CPU Production]

    Compass Group, North America (San Jose, CA)
    …Bon Appetit at Google! The Executive Chef is responsible for the overall culinary experience of the production, including quality and innovation. This role oversees ... tasks, such as financial management, sanitation, and safety, to ensure culinary and operational excellence. Collaborating with the Campus Executive Chef and… more
    Compass Group, North America (12/11/25)
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  • Outlets Sous Chef (OEM)

    Omni Hotels (Atlanta, GA)
    …and hygienic practice throughout the kitchen. + Manages employees encompassing culinary , servers and stewarding. + Is responsible for the overall direction, ... Qualifications + Must have a minimum of 3 years of culinary experience + Previous culinary experience is highly preferred. + Must possess strong organizational,… more
    Omni Hotels (12/11/25)
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  • Food Production Manager 2

    Sodexo (Washington, DC)
    …well as direct oversight of frontline associates. + directly manage all culinary operations relating to retail, patient feeding, and catering; + maintain schedules; ... cover schedule as needed; + implement and standardize all culinary systems and procedures for hospital; + monitor, audit, implement and standardize new menus; + be… more
    Sodexo (12/10/25)
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  • Production Cook 1 PM - Kyndred Hearth

    Omni Hotels (Eagan, MN)
    …walk-in and when returning food to walk-in. + Safely and properly use all culinary equipment. + Must have a solid and demonstrated understanding of cooking skills ... + Required to have at least 3 years minimum culinary experience in a fast-paced hotel or restaurant kitchen....work environment while executing delegated tasks and assignments. + Culinary degree and/or formal training preferred. + ServSafe Food… more
    Omni Hotels (12/10/25)
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  • Food Production Manager 3

    Sodexo (Osawatomie, KS)
    …and have a proven ability to lead and develop teams in a culinary setting. **What You'll Do** + oversee all procurement, purchasing, and inventory management ... + help implement and standardize all culinary systems and procedures + supervise, develop, and mentor...employees upon hire. **What You Bring** + a strong culinary background in a high-volume environment + extensive inventory… more
    Sodexo (12/10/25)
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  • Sous Chef- Bon Secours Wellness Arena

    Compass Group, North America (Greenville, SC)
    …for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, ... with planning and creating menus. + Rolls out new culinary programs in conjunction with the marketing and ...culinary programs in conjunction with the marketing and culinary team. + Assists with managing cost controls and… more
    Compass Group, North America (12/09/25)
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  • Sous Chef (Highmark Stadium-Buffalo Bills)

    ASM Global (Buffalo, NY)
    …Chef, this individual will be responsible for effectively supporting all culinary operations including the oversight of all production, operation, and sanitation ... aspects of culinary and stewarding operations throughout the facility. Essential Duties...facility. Essential Duties and Responsibilities + Overall management of culinary operations assigned to department + Coordinate and actively… more
    ASM Global (12/09/25)
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  • Executive Sous Chef - NOW Arena

    Compass Group, North America (Hoffman Estates, IL)
    …and MLS All-Star Games. **Job Summary** Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef, you will deliver cuisine that wows, ... lead with confidence, and drive culinary excellence. You'll support food safety standards, inspire your...equipment based on business volume + Train and mentor culinary team members + Support Director of Operations in… more
    Compass Group, North America (12/08/25)
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  • Sr. Sous Chef, Concessions at Tropicana Field

    Compass Group, North America (St. Petersburg, FL)
    …the Sr. Sous Chef,Concessions, you will be responsible for the successful culinary operation in the Concessions Department. You will oversee the supervision, ... ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with… more
    Compass Group, North America (12/08/25)
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