• Cook 1 | Arnie's Lakeside

    Omni Hotels (Austin, TX)
    …walk-in and when returning food to walk-in. + Safely and properly use all culinary equipment. + Must have a solid and demonstrated understanding of cooking skills ... + Required to have at least 2 years minimum culinary experience in a fast-paced hotel or restaurant kitchen....work environment while executing delegated tasks and assignments. + Culinary degree and/or formal training preferred. + Active ServSafe… more
    Omni Hotels (12/06/25)
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  • Production Manager

    Compass Group, North America (Jersey City, NJ)
    …events, account openings and refreshes with account Chefs and team members. ** Culinary management experience in a high production kitchen. Healthcare or senior ... presentation + Performs other duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary ...+ Culinary Degree, or comparable four year culinary development experience + 3-5 years of relevant … more
    Compass Group, North America (12/05/25)
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  • General Manager - Seniors Services

    Sodexo (Concord, CA)
    …who will commit to the challenges of creating and delivering a operational- culinary -driven upscale dining experience. This is a hands-on, working managers role ... candidate will:** + have oversight of day-to-day dining and culinary operations; + control and ensure company and client...a passion for a high level customer service and culinary arts, with a strong culinary production… more
    Sodexo (12/05/25)
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  • Sous Chef |Owners Box

    Omni Hotels (Dallas, TX)
    …and hygienic practice throughout the kitchen. + Manages employees encompassing culinary , servers and stewarding. + Is responsible for the overall direction, ... employees; addressing complaints and resolving problems. Qualifications + AAS in Culinary Arts or equivalent from an accredited University or Institute. +… more
    Omni Hotels (12/04/25)
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  • Food Line Production Worker (La Fayette, GA)

    Five Star Breaktime Solutions (Chattanooga, TN)
    Food Line Production Worker (La Fayette, GA)TN, Chattanooga Job Description - Culinary Center - Food Line Production Worker Department: Culinary Services ... customer experiences. We are seeking aFood Line Production Workerto support our Culinary Center by preparing fresh sandwiches, salads, desserts, and other items in… more
    Five Star Breaktime Solutions (12/03/25)
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  • Assistant Manager with Catering experience

    Whitsons Culinary Group (Camden, NJ)
    …management experience, preferably in a K-12 or institutional setting + A culinary background with working knowledge of recipes, production, and portion control + ... difference in students' health, well-being, and success About Us: At Whitsons Culinary Group, we believe school meals should be delicious, nutritious, and made… more
    Whitsons Culinary Group (12/03/25)
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  • Associate Brand Manager - New York City

    ManpowerGroup (New York, NY)
    …their team. In this role, you will work collaboratively with sales & culinary to deliver value-add solutions to small restaurant chains, focusing on hyper-local ... this fast-paced industry, and we do this through close collaboration across sales, culinary and marketing. The Operator Marketing team plays a critical role in this… more
    ManpowerGroup (12/03/25)
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  • Executive Chef

    Compass Group, North America (Brighton, MA)
    …Hospital Morrison Healthcare is seeking an experienced **Executive Chef** to lead culinary operations in a high-volume healthcare environment. This role oversees all ... This is an exciting opportunity for a hands-on, energetic, and entrepreneurial culinary leader who thrives in a hospital foodservice setting and is passionate… more
    Compass Group, North America (12/03/25)
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  • Sous Chef - Nationals Park

    Compass Group, North America (Washington, DC)
    …the Sous Chef,** you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and ... ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with… more
    Compass Group, North America (12/02/25)
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  • Sous Chef

    Elior North America (St. Johnsbury, VT)
    …of production and service areas, equipment and employee appearance. + Implement culinary production for special events, monotony breakers, and catered functions. + ... **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. + Must have 3- 5… more
    Elior North America (12/02/25)
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