• Sous Chef

    Marriott (Chula Vista, CA)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Information** **Job Number** 25197189 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H Street,… more
    Marriott (12/11/25)
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  • Sous Chef - Fine Dining Restaurant

    Marriott (San Diego, CA)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... **Additional Information** **Job Number** 25193736 **Job Category** Food and Beverage & Culinary **Location** The US Grant a Luxury Collection Hotel San Diego, 326… more
    Marriott (12/10/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... **Additional Information** **Job Number** 25193544 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Bal Harbour Resort, 9703 Collins Avenue,… more
    Marriott (12/05/25)
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  • Sous Chef - Restaurant

    Marriott (Seattle, WA)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Information** **Job Number** 25183974 **Job Category** Food and Beverage & Culinary **Location** The Westin Seattle, 1900 5th Ave, Seattle, Washington, United… more
    Marriott (11/18/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... **Additional Information** **Job Number** 25167144 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf Club Autograph Collection, 501… more
    Marriott (10/16/25)
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  • Sous Chef

    Marriott (San Francisco, CA)
    …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... **Job Number** 25155449 **Job Category** Food and Beverage & Culinary **Location** W San Francisco, 181 3rd Street, San...production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares… more
    Marriott (09/26/25)
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  • Sous Chef -Brew Pub

    Sycuan (El Cajon, CA)
    …of people working together toward a common goal. Whether you work in our state-of-the- art Casino, our beautiful Resort, or become a staff member in our Tribal ... of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing...School Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial… more
    Sycuan (11/20/25)
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  • Sous Chef

    Parkview North Hospital (Fort Wayne, IN)
    Chef supports the Executive Chef or Nutritional Services Manager in overseeing all culinary operations, ensuring high-quality food production, ... equivalent of a GED required. Associate's degree in Management Hospitality or Culinary Arts preferred. Licensure/Certification ServSafe Certified; or must obtain… more
    Parkview North Hospital (12/03/25)
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  • Executive Chef Bob's Steak & Chop House

    Omni Hotels (Fort Worth, TX)
    …disciplining employees; addressing complaints and resolving problems. Qualifications + AAS in Culinary Arts or equivalent from an accredited University or ... may be your perfect match. Job Description The Executive Chef is responsible for the efficient and effective running...and food production outlets. Responsibilities + Advise the General Manager on all matters relating to the kitchen area… more
    Omni Hotels (11/13/25)
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  • Culinary Manager /Kitchen…

    Compass Group, North America (Petoskey, MI)
    …including Excel. + ServSafe Certification is preferred. + Associate's degree in Culinary Arts is preferred. **Apply to Morrison Healthcare today!** _Morrison ... service team members. **Job Summary** As a Food Production Manager III, you will be responsible for assisting the...III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the… more
    Compass Group, North America (11/26/25)
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