- Sycuan (El Cajon, CA)
- …Specifications: Education and Experience: Essential: + High School Diploma or GED + ServSafe Manager Certification + 5 years chef experience + 21 years of age ... toward a common goal. Whether you work in our state-of-the- art Casino, our beautiful Resort, or become a staff...be part of the Sycuan family. Job Purpose: The Chef de Cuisine is primarily responsible for managing all… more
- Compass Group, North America (Blooming Grove, NY)
- …of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Chef Manager Senior you will be responsible for back and front of the ... related duties and special projects as assigned **Preferred Qualifications:** + Degree in Culinary Arts is preferred or equivalent professional experience + Five… more
- Marriott (Miami, FL)
- …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Assistance Available **Job Number** 25158578 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Key Biscayne Miami, 455 Grand Bay Drive,… more
- Marriott (Charlotte, NC)
- …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... Information** **Job Number** 25150845 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North… more
- ASM Global (Tampa, FL)
- …that is transforming live entertainment? Join us to make legends happen! THE ROLEThe Chef position will report to the General Manager and will be responsible ... and closing duties; replenishment and rotation of stock as directed by the General Manager - Concessions and Regional Executive Chef . + Set up of non-food items… more
- Boston College (Chestnut Hill, MA)
- …with relevant experience. **Requirements** + College graduate with a degree in culinary arts or restaurant management. + Extensive experience may substitute ... excess of $3.9 billion. **Job Description** Directly reports to the General Manager of the operation. Responsible for evaluation of menus, determines quantities of… more
- Marriott (Rancho Mirage, CA)
- …or related professional area. OR * 2-year degree from an accredited university in Culinary Arts , Hotel and Restaurant Management, or related major; 2 years ... **Job Number** 25163412 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Rancho Mirage, 68900 Frank Sinatra...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
- King's Seafood Company (King, NC)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... upscale and polished environment. Our kitchens are open with state-of-the- art equipment. Our menus are printed daily and reflect...Here's What We'll Bring To The Table for Executive Chef : + Competitive Salary: $100,000 - $120,000 based on… more
- Kerry (Beloit, KS)
- … Culinary Associates responsibilities will include raw ingredient inspections, maintaining culinary SOPs for 3 state-of-the- art kitchens, and supporting chefs ... About the role Are you ready to take your culinary career to the next level? Well: you get...daily, communicate and report problems and concerns to the Manager + Maintain a safe environment by following Serve-Safe… more
- Veterans Inc. (Worcester, MA)
- …WHAT YOU MUST HAVE: + Minimum of high school diploma or equivalent required. Culinary Arts Certificate, or other related fields, preferred. + Minimum of 4 ... their families in New England is seeking a Sous Chef to become a valued member of the Veterans...kitchen's daily duties.*Point of contact when the Food Services Manager is unavailable.*Assists with inventory and food donation management.*Performs… more