• Food Fanatic Chef

    US Foods (Twinsburg, OH)
    …, foodservice and hospitality fundamentals and will possess a marked passion for the culinary arts and foodservice industry. * The candidate will be able to ... growth. They achieve this by serving as consultants and culinary experts to drive customer business success; lead product...Another cultural belief, that is embraced is "stop waste": Food Fanatics leverage technology and virtual abilities,… more
    US Foods (10/07/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …:** 118A **Required Qualifications:** + Associate's Degree / Certification in Culinary Arts , Hospitality, or related field (or equivalent experience). ... for this position is listed above. Rochester Institute of Technology considers factors such as (but not limited to)...off campus. The Executive Chef is responsible for the culinary management and food production of over… more
    Rochester Institute of Technology (09/05/25)
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  • Assistant Professor of Teaching in Nutrition…

    Wayne State University (Detroit, MI)
    …in nutrition in all modalities. Help coordinate a transfer program with local Culinary Arts community college programs to integrate culinary education ... for more information on our academic programs. The Department of Nutrition and Food Science in the College of Liberal Arts and Sciences at… more
    Wayne State University (10/31/25)
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  • Food Service Worker 2

    Knowledge Builders Inc. (Batavia, NY)
    …for food preparation, food service, and ordering of food and non- food supplies. Appropriate* formal culinary arts or food service training ... experience; or 3. an associate degree* or higher in culinary arts or food service...programs accredited by the Accrediting Commission of Career Schools and Colleges of Technology (ACCSCT) + Click to Apply… more
    Knowledge Builders Inc. (11/11/25)
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  • Part Time Server

    Niagara County Community College (Sanborn, NY)
    …oven. Savor provides a real-world hands-on learning experience for students enrolled in the Culinary Arts , Pastry Arts and Hospitality programs at the ... and help students develop critical thinking skills while incorporating state-of-the- art technology and innovative student support services....both classic and trendy techniques, NFCI is home to Culinary Arts , Baking and Pastry Arts more
    Niagara County Community College (10/03/25)
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  • Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …:** 114H **Required Qualifications:** Education/Experience: + Degree/Certification in Culinary Arts (or equivalent experience) and 3 ... quality and presentation. + Plans production schedules, requisition food supplies from storage, and assists culinary ...for this position is listed above. Rochester Institute of Technology considers factors such as (but not limited to)… more
    Rochester Institute of Technology (09/24/25)
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  • Food Service Assistant

    Adams and Associates (Laurel, MD)
    Food Service Assistant Job Details Job Location Woodland...+ ⚡ Electrical Wiring + Carpentry + Building Construction Technology + Culinary Arts + ... Hourly Job Category Education Description Kickstart Your Career in Food Service at Woodland Job Corps Center! Are you...at Woodland Job Corps Center! Are you passionate about food and ready to make a real difference?Join ourFood… more
    Adams and Associates (11/14/25)
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  • Assistant Operations Manager - Food

    Marriott (Torrance, CA)
    …Management, Hospitality, Business Administration, or related major; 2 years experience in food and beverage, culinary , guest services, front desk, housekeeping, ... years of experience in two of the following areas of hospitality to include food and beverage, culinary , guest services, front desk, housekeeping, or related… more
    Marriott (11/08/25)
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  • Quality & Standards Manager, NMS Food

    NANA Regional Corporation (Anchorage, AK)
    …and writing English. **Preferred Requirements** + Bachelor's degree in Hospitality Management, Culinary Arts , Food Science, Business Administration, or ... Minimum of five (5) years of progressive experience in food service operations, culinary management, or quality...+ High level of acuity with the use of technology ; Must be highly proficient in using the Microsoft… more
    NANA Regional Corporation (11/07/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    …:** 113H **Required Qualifications:** Experience/Education: + Degree/Certification in Culinary Arts (or equivalent experience) and 2 ... Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence...for this position is listed above. Rochester Institute of Technology considers factors such as (but not limited to)… more
    Rochester Institute of Technology (11/05/25)
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