• Executive Chef 2

    Sodexo (New Paltz, NY)
    …academic environment. **Sodexo** is seeking a seasoned **Executive Chef** to oversee the culinary operations of the Peregrine Dining Hall. New Paltz provides one of ... daily food production including production planning and controls + Ensure Sodexo Culinary Standards including recipe compliance and food quality + Manage food… more
    Sodexo (09/26/25)
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  • Executive Chef I

    Compass Group, North America (Winchester, VA)
    …$2500.00 ​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
    Compass Group, North America (09/23/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …on duty every third weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed hospital. Beth Israel Deaconess Medical ... is provided to new employees upon hire. **What You Bring** + strong culinary background, with the demonstrated ability to stay current with new culinary more
    Sodexo (09/03/25)
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  • Banquet Sous Chef

    Omni Hotels (Austin, TX)
    …Partner to Hire, train, supervise, motivate, mentor, schedule and discipline all culinary department associates. + Requisition and order properly all items needed ... costs. + Sets a positive example for guest and associate relations. Qualifications + Candidate is required to have...is required to have at least 2 years previous culinary management experience in a high volume, full-service banquet,… more
    Omni Hotels (11/26/25)
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  • Sous Chef Sushi

    Marriott (Lake Buena Vista, FL)
    …Information** **Job Number** 25187624 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT Resort Boulevard, Lake ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (11/22/25)
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  • Sous Chef

    Marriott (San Jose, CA)
    **Additional Information** **Job Number** 25186619 **Job Category** Food and Beverage & Culinary **Location** San Jose Marriott, 301 South Market Street, San Jose, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (11/21/25)
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  • Sous Chef

    Marriott (Indian Wells, CA)
    …Information** **Job Number** 25186489 **Job Category** Food and Beverage & Culinary **Location** Renaissance Esmeralda Resort & Spa Indian Wells, 44400 Indian ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (11/21/25)
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  • Senior Campus Executive Chef - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary ... and staff management and development. **Key Responsibilities:** + Develops high culinary standards for our retail, board meals, dining and catering operations… more
    Compass Group, North America (11/19/25)
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  • Sous Chef

    Marriott (Newport Beach, CA)
    **Additional Information** **Job Number** 25182707 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 South Pelican Hill ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (11/14/25)
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  • Senior Executive Chef - Compass Group - Ithaca

    Compass Group, North America (Syracuse, NY)
    …work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and sanitary ... and staff management and development. **Key Responsibilities:** + Develops high culinary standards for our retail, board meals, dining and catering operations… more
    Compass Group, North America (11/07/25)
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