• Sr. Sous Chef

    Compass Group, North America (Cambridge, MA)
    …, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and ... ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with… more
    Compass Group, North America (11/11/25)
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  • Executive Chef, Hospital

    Compass Group, North America (Indianapolis, IN)
    …**Job Summary** As an **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account in a hospital setting. This facility has ... pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
    Compass Group, North America (11/11/25)
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  • Executive Sous Chef - Chase Sapphire Luxury Lounge

    Sodexo (San Diego, CA)
    …hands-on cooking; + supervision of large-scale batch cooking; + ensure Sodexo culinary standards including recipe compliance and food quality are implemented; + have ... ability and willingness to develop and motivate team members to embrace culinary innovations; + ensure food safety, sanitation and workplace safety standard… more
    Sodexo (11/06/25)
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  • Executive Catering Chef

    Compass Group, North America (Mountain View, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... **Executive Chef** , you are responsible for overseeing all culinary functions for a dining account. You will manage...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
    Compass Group, North America (11/05/25)
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  • Senior Sous Chef - Trine University

    Compass Group, North America (Angola, IN)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Senior Sous Chef supports the Executive Chef in overseeing daily culinary operations. This role includes supervising food preparation, developing menus, executing… more
    Compass Group, North America (11/05/25)
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  • Executive Chef 2

    Sodexo (West Hartford, CT)
    **Role Overview** **Ignite Culinary Excellence at The University of Saint Joseph!** Sodexo is seeking a passionate and visionary **Executive Chef 2** to lead the ... culinary experience at The University of Saint Joseph. This is more than a job-it's an opportunity to shape campus dining, elevate catering services, and inspire a… more
    Sodexo (11/01/25)
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  • Sous Chef

    Compass Group, North America (Portland, ME)
    …, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and ... ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with… more
    Compass Group, North America (10/31/25)
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  • Executive Chef 2

    Sodexo (Milledgeville, GA)
    …inventory, food cost analysis and food production forecasting + ensure Sodexo Culinary standards including recipe compliance and food quality are implemented + have ... ability and willingness to develop and motivate team members to embrace culinary innovations + ensure food safety, sanitation and workplace safety standard… more
    Sodexo (10/31/25)
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  • Executive Chef 1

    Sodexo (El Paso, TX)
    …We're seeking a dynamic and client-savvy **Executive Chef** to lead culinary operations at our **Enterprise Portfolio Corporate Services account** , located ... is a high-impact leadership role overseeing two corporate buildings all culinary platforms including **cafeteria, catering, and micro-markets.** You'll be the… more
    Sodexo (10/30/25)
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  • Executive Chef 2

    Sodexo (Boston, MA)
    …on duty every third weekend. The position will have you working in a Culinary team for patient feeding in this 750+ bed hospital. Beth Israel Deaconess Medical ... schedules; provide shift coverage when needed + implement and standardize all culinary systems and procedures for hospital + create and standardize new menus;… more
    Sodexo (10/30/25)
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