- Sage Hospitality Group (Pittsburgh, PA)
- …you how it's done. Enliven your senses by joining forces with this top-notch culinary team. Enjoy working with fresh, local ingredients and inspired menus to provide ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more
- Sage Hospitality Group (Chicago, IL)
- **Why us?** Iconic architecture, a thriving culinary scene, beautifully landscaped public spaces, and an array of museums are just part of what draws visitors to the ... operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** +… more
- Sage Hospitality Group (Chicago, IL)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... these functions are essential primarily because of the heavy production associated with Banquets . Items include food, small equipment -75% of the time. + Bending of… more
- Marriott (Key Largo, FL)
- …Information** **Job Number** 25178518 **Job Category** Food and Beverage & Culinary **Location** Playa Largo Resort & Spa Autograph Collection, 97450 Overseas ... steak house, fresh seafood restaurant, ceviche & sushi bar, in-room dining, full banquet and catering department, pool & beach bar, and a sunset terrace. About… more
- Atlantis Casino Resort Spa (Reno, NV)
- …portion size. + Monitor inventory levels and communicate any shortages or excesses to the sous chef or kitchen manager. + Taste and evaluate dishes for flavor, ... **Overview** Come join Team Atlantis! As a Banquets Cook within the Atlantis Casino Resort and...providing an exceptional dining experience for our guests. Your culinary expertise, attention to detail, and passion for creating… more
- Omni Hotels (Oklahoma City, OK)
- …fashion. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. ... City Hotel is a true outdoor recreation, entertainment and culinary destination paying homage to the heritage and modern...specialty restaurant, coffee shop and a retail venue. The Banquet Cook 2 will prepare and cook food and… more
- Omni Hotels (Frisco, TX)
- …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... Work with leaders to create the best food and culinary experience for our guests. Memorable food well prepared,...health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations… more
- Vail Resorts (Keystone, CO)
- …know you! **Job Summary:** We are seeking a highly skilled and visionary **Executive Chef ** to lead the culinary operations of our prestigious luxury hotel, ... and banquet areas **Staffing & Training** + Recruit, hire, and onboard all culinary staff, including sous chefs, line cooks, prep staff, and stewards +… more
- Insight Global (Cincinnati, OH)
- …Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/. Skills and Requirements . 5+ years of Sous Chef or Chef de Partie experience ... de Cuisine will collaborate closely with the Executive Chef to oversee operations across three distinct culinary...High end plated banquet experience . Experience in a casino resort setting . Culinary degree and/or… more
- Omni Hotels (Austin, TX)
- …for planning, evaluating, organizing, hiring, and directing the activities of Blind Salamander culinary team to includes Sous Chefs, and line level culinarians. ... by management. + Assist and collaborate with all other culinary outlets and banquets operations Qualifications +...staff. Ability to effectively mentor leadership positions, to include sous chefs, culinary supervisors and J-1 participants.… more