- Marriott (Grapevine, TX)
- …Information** **Job Number** 25197874 **Job Category** Food and Beverage & Culinary **Location** Gaylord Texan Resort & Convention Center, 1501 Gaylord Trail, ... GED; 3 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality… more
- Compass Group, North America (Washington, DC)
- …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... the client, and internal departments * Collaborate with the Chef and management team on menu development and food...and budgeting for the account * Roll out new culinary programs * Provide operational dining support across multiple… more
- Compass Group, North America (Hondo, TX)
- …decades of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information, visit ... area. **Essential Duties and Responsibilities:** + Works with the Chef and management team in creating nutritious and top...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
- Vail Resorts (Moran, WY)
- …This position prepares all baked and pastry goods to the specification of the chef , and is expected to follow standard recipes at all times. **Job Specifications:** ... 1 year minimum pastry and baking experience + Strong culinary and knife skills + Knowledgeable of different breads,...carry 40+ lbs **Job Responsibulities:** + Knowledge of different culinary trends + Culinary degree or certificate,… more
- Marriott (Miami, FL)
- **Additional Information** **Job Number** 25197049 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Miami Airport, 1201 NW Le Jeune ... GED; 3 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality… more
- Compass Group, North America (San Francisco, CA)
- …with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out ... new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred +… more
- Compass Group, North America (Delray Beach, FL)
- …with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out ... new culinary programs in conjunction with Company marketing and culinary team **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred +… more
- IHG (Santa Monica, CA)
- …including a restaurant concept created in collaboration with an acclaimed celebrity chef as well as a high-end artisanal marketplace. **Job Summary:** As ... standards of cleanliness, hygiene, and operational efficiency within our culinary and dining areas. Your dedication to ensuring a...the highest standards and ready for use by the culinary team. + Maintain a clean and organized kitchen… more
- Hilton (Orlando, FL)
- …looking for a Cook I to join their culinary team\. This role will be supporting La Luce, ... our signature restaurant created by famed Napa Valley chef and restaurateur Donna Scala\. This modern Italian country...program\. Ideal candidate has at least 2\-5 years of culinary experience in a fine dining restaurant setting\. Seeking… more
- Omni Hotels (Amelia Island, FL)
- …kitchen personnel. Work with leaders to create the best food and culinary experience for our guests. Memorable food well prepared, great flavors. Responsibilities ... Essential Functions: + Communicate with the Chef to learn daily work tasks and their coordination,...weekends, days, nights and holidays. + Maintain a professional culinary attire, appearance, attitude, and performance. + Move, bend,… more