- Compass Group, North America (Wayne, NE)
- …solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning from coffee ... solutions. + This position supervises hourly employees, including delivery personnel and culinary personnel. Embark on a dynamic career journey with us, where… more
- BluePearl (Atlanta, GA)
- …collaboration between Robert Montwaid, creator of Gansevoort Market in New York, and celebrity chef Andrew Zimmern - features some of the best of the city's storied ... culinary scene. + Georgia's four seasons are perfect for the outdoor enthusiast - it's only a short-day trip to the mountains or the coast! **Why choose BluePearl?**… more
- Beth Israel Lahey Health (Boston, MA)
- …from assigned work areas. (Grill, broiler, deli station, Fryer, stove top, Turbo chef ). Prevents cross contamination of food products. Stores and identifies all food ... Qualifications:** Some High School required. Vocational or Technical training in Culinary Arts preferred. Certificate 1 Serve Safe preferred. 3-5 years related… more
- King's Seafood Company (Denver, CO)
- …has what they need to enjoy the food they ordered + Communicate with Chef . Manager and server on guest needs + Follow restaurant's service standards when serving ... and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience. Crewmembers are completely dedicated to being knowledgeable… more
- Slows Bar BQ (Detroit, MI)
- …to announce that we are now hiring for all kitchen positions! Join our talented culinary team and contribute to serving our guests some of the finest barbecue in ... Michigan. Whether you're a seasoned chef or just starting your kitchen career, we want to hear from you! Responsibilities may include: + Preparing and cooking menu… more
- Compass Group, North America (Springfield, MO)
- …quality + Drives profitability of the account $2 million MV + Work with the Chef and management team in creating menus and providing top quality food + Oversee all ... P&L and budgeting as it pertains to the account + Roll out new culinary programs + Performs other duties as assigned + Management team and associate training and… more
- ASM Global (Florence, SC)
- POSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive/Sous Chef FLSA STATUS: Non-Exempt, Part-time LEGENDS & ASM GLOBAL Two powerhouse companies have ... knife skills Certificates, Licenses, Registrations + One-year certificate from culinary school or comparable experience. WORKING CONDITIONS Location: Florence Civic… more
- Fort William Henry Resort (Lake George, NY)
- …to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the place for you! The Cook assists ... the Chef in all kitchen operations and assures kitchen cleanliness and meets all health dept standards, working on the line and makes sure that each menu item is… more
- Compass Group, North America (St. Louis, MO)
- …serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
- Stanford Health Care (Palo Alto, CA)
- …patient at a time. The Food Services Department is a talented team of culinary and food service professionals devoted to offering patients, visitors, and staff a ... Health Care job.** **A Brief Overview** Under the direction of the Chef /Supervisor/Manager, the cook is primarily responsible for the production of composed hot… more