- Compass Group, North America (Danvers, MA)
- … Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account ... Unidine **Position Title:** **Sous Chef - Danvers, MA** **Salary:** **$53,000.00 - $55,000.00**...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
- Compass Group, North America (Washington, DC)
- … Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account ... Levy Sector **Position Title:** Sous Chef - Nationals Park **Pay Range** : [[cust_StartingPayRate]]...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
- Compass Group, North America (Fort Worth, TX)
- … Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account ... Eurest **Position Title: SOUS CHEF -FT. WORTH, TX** **Salary:** $55,000-70,000/annually As the leader...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
- Compass Group, North America (Newark, NJ)
- … Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures for the account ... Flik Hospitality Group **Position Title: Sous Chef Polaris Lounge-Newark** **Pay 12** **Reports To:** **Salary:**...will be responsible for the successful operation of the Culinary Department for a facility. You will assist in… more
- Compass Group, North America (St. Petersburg, FL)
- …job but the start of a career where you can flourish._ **Join FLIK as a Sous Chef at St. Anthony's Friary - St. Petersburg, FL** Bring your culinary passion to a ... your work truly makes a difference. As a **Sous Chef I** at **St. Anthony's Friary** in Saint Petersburg,...the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases… more
- Compass Group, North America (Los Angeles, CA)
- …of California cuisine where art, culture, and hospitality meet. We are seeking a ** Chef de Cuisine** to lead the culinary operations of this **high-volume fine ... Restaurant Associates **Position Title: Chef de Cuisine** **Salary: $110,000 - $120,000** **Other...Cuisine will be responsible for executing the restaurant's established culinary vision, leading a large, skilled team to deliver… more
- Compass Group, North America (Edmond, OK)
- …Oklahoma. In this culinary leadership role (reporting to the Campus Executive Chef ), you will be responsible for the successful operation of the food service for ... forward to hearing from you. **Job Summary** Chartwells Higher Education is hiring an energetic **Catering** ** Chef ,** on the campus of the University of Central… more
- Compass Group, North America (Memphis, TN)
- …NBA, NFL, and MLS All-Star Games. **Job Summary:** It's all about the food. The Executive Chef is the leader for all things culinary at the location - from ... central part of the guest experience and the Executive chef is the visionary behind that food. The ideal...* Overseeing all aspects of a safe and sanitary culinary department * Working closely with the purchasing and… more
- Marriott (Arlington, VA)
- …Information** **Job Number** 25195672 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Pentagon City, 1250 S. Hayes Street, Arlington, ... - $113,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the...* Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- Compass Group, North America (South Bend, IN)
- …NBA, NFL, and MLS All-Star Games. **Job Summary** It's all about the food. The Executive Chef is the leader for all things culinary at the location - from ... central part of the guest experience and the Executive chef is the visionary behind that food. The ideal...+ Overseeing all aspects of a safe and sanitary culinary department + Working closely with the purchasing and… more