- Marriott (Lake Buena Vista, FL)
- …Garde Manger **Job Number** 25188828 **Job Category** Food and Beverage & Culinary **Location** Walt Disney World Swan, 1500 EPCOT Resort Boulevard, Lake Buena ... **Pay Range:** $87,000-$120,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet… more
- Compass Group, North America (Hillsboro, OR)
- …career with Eurest. **Job Summary** **Job Summary:** Working as the **Regional Chef ** you will work with leadership team in planning, implementing and supporting ... design and roll out, menu creation, cost reduction, establishing and maintaining culinary standards and more. **Key Re** **sponsibilities:** + Orientates new Chefs… more
- Marriott (Austin, TX)
- …Information** **Job Number** 25184062 **Job Category** Food and Beverage & Culinary **Location** Renaissance Austin Hotel, 9721 Arboretum Boulevard, Austin, Texas, ... - $100,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the...* Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- Stanford University (Stanford, CA)
- Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 23, 2025 Requisition # 107618 ABOUT STANFORD ... meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference...service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining management team to… more
- The Walt Disney Company (Carson City, NV)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
- Compass Group, North America (Reno, NV)
- …professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California & Pacific Northwest Location Requirement: **Must ... top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and...This is a high-impact leadership role for a passionate culinary professional who wants to make a difference in… more
- Compass Group, North America (Miami, FL)
- …locations? Come grow your career with Eurest. **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is attained by ... providing culinary resources and support. You may be responsible for...scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new… more
- Sodexo (Los Angeles, CA)
- …**Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager** to join the elite team of professionals who will ... individual who will commit to the challenges of creating and delivering a culinary -driven, upscale experience within a thoughtfully designed travel oasis. The ideal … more
- Compass Group, North America (Portland, OR)
- …cost controls and staff management and development. It's all about the food. The Executive Chef is the leader for all things culinary at Moda Center. Food is ... MLS All-Star Games. **Job Summary** **Working as an Executive Chef ** will allow you the opportunity to work with...yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring… more
- Omni Hotels (Louisville, KY)
- …of work. Responsibilities + Coordination of all banquet hot and cold foods. Banquet Chef must work along with Garde Manger to ensure quality meets specs and ... guarantees. Banquet Chef will ensure quality of banquet hot foods, main...position within a full-service convention hotel preferred. + Previous Culinary leadership experience required. + Associates Degree or equivalent.… more