• Executive Chef 3

    Sodexo (Milledgeville, GA)
    …external catering services. We are seeking a highly qualified and experienced Executive Chef to join our team and lead culinary operations, ensuring excellence ... **Role Overview** **Sodexo** is seeking an **Executive Chef 3** to join our team at **Georgia...cost analysis and food production forecasting + ensure Sodexo Culinary standards including recipe compliance and food quality are… more
    Sodexo (11/05/25)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …in adherence with policies and procedures. Report any maintenance issue to the unit chef /manager. + Provide guidance and direction to culinary and kitchen staff. ... external full service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef... culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large… more
    University of Southern California (12/03/25)
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  • Chef Manager - Slier

    Compass Group, North America (Siler City, NC)
    …of Chef Manager and oversee every facet of our culinary and food service operations-elevating quality, inspiring creativity, and ensuring top-tier performance ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...We are Canteen._** **Summary** **Join Our Team as a Chef Manager - Elevate Your Career With Us!** Are… more
    Compass Group, North America (12/10/25)
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  • Executive Sous Chef - AMEX Centurion…

    Compass Group, North America (Las Vegas, NV)
    …start of a career where you can flourish._ **Job Summary** The **Executive Sous Chef ** will be responsible for supporting the Executive Chef in overseeing ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production,… more
    Compass Group, North America (11/25/25)
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  • Sous Chef (Hourly)

    Compass Group, North America (Stanford, CA)
    Levy Sector **Position Title: Sous Chef (Hourly) at Stanford University Athletics** **Pay Range** : $32.00 **We Make Applying Easy!** Want to apply to this job via ... by following the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Sous Chef position is a central leadership role within the … more
    Compass Group, North America (11/22/25)
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  • Sports Arena Executive Sous Chef

    Compass Group, North America (Salt Lake City, UT)
    Levy Sector **Executive Sous Chef - Utah Jazz & Utah Mammoth @ the Delta Center** **Salary: $85K TO 90K** Different perspectives make us better. We're committed to ... This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe...control expenditures for the account + Rolls out new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (11/22/25)
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  • Chef De Cuisine

    Compass Group, North America (Kirkland, WA)
    …of the Executive Chef + Opportunity to serve as the department head for culinary operations in the absences of Executive Chef + Adhere to HACCP guidelines to ... Restaurant Associates **Position Title: Chef De Cuisine** **Salary: 85,000-90,000** **Other Forms of...**Job Summary:** **Key Responsibilities:** + Successful culinary production operation under the direction… more
    Compass Group, North America (11/19/25)
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  • Chef , Sous II - Methodist Medical Center

    Compass Group, North America (Oak Ridge, TN)
    Morrison Healthcare + We are hiring immediately for a Sous Chef II position. **Make a difference in the lives of people, your community, and yourself.** Join a ... of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the...Work since 2012. **Job Summary** **Summary:** As a Sous Chef II, you are responsible for assisting with the… more
    Compass Group, North America (11/14/25)
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  • Sous Chef

    Compass Group, North America (St. Petersburg, FL)
    Canteen **Position Title:** SOUS CHEF -ST. PETERSBURG, FL **Salary:** $60,000-$65,000/annually **_Growth. Opportunity. Excellence._** **_Canteen_** brings break time ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...us. We are Canteen._** **Job Summary** As a Sous Chef , you are responsible for assisting with the overall… more
    Compass Group, North America (11/08/25)
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  • Executive Chef

    Sodexo (Santa Clara, CA)
    **Role Overview** **Executive Chef - Central Kitchen Operations** **Lead. Create. Inspire.** We're searching for a visionary **Executive Chef ** to take the helm ... innovative techniques, and uncompromising standards. **About Us** At **The Pass Sodexo Culinary Centers** , we are committed to providing our internal and external… more
    Sodexo (11/05/25)
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