• Executive Chef

    Sodexo (Santa Clara, CA)
    **Role Overview** **Executive Chef - Central Kitchen Operations** **Lead. Create. Inspire.** We're searching for a visionary **Executive Chef ** to take the helm ... innovative techniques, and uncompromising standards. **About Us** At **The Pass Sodexo Culinary Centers** , we are committed to providing our internal and external… more
    Sodexo (11/05/25)
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  • Sous Chef

    Compass Group, North America (Bristol, RI)
    Bon Appetit **Position Title: Sous Chef ** **Reports To:** **Salary: $60,000 to $65,000** Our Passion is Food! At Bon Appetit Management Company we are committed to ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...Summary** We are seeking an outstanding and committed Sous Chef to join our dynamic team at Goucher College… more
    Compass Group, North America (11/04/25)
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  • Chef Manager

    Sodexo (Nashua, NH)
    **Role Overview** **Lead with Flavor and Purpose - Become a Chef Manager with Sodexo Corporate Services!** Are you a passionate culinary professional ready to ... your leadership journey? Sodexo Corporate Services is seeking a ** Chef Manager** to oversee one of our vibrant New...evenings, no weekends **What You'll Do** As the onsite culinary leader, you'll manage a team of **6 union… more
    Sodexo (10/31/25)
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  • Executive Chef

    Compass Group, North America (Palo Alto, CA)
    …Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a Corporate dining account. You will manage and lead a team of ... Eurest **Position Title: EXECUTIVE CHEF -PALO ALTO, CA** **Salary:** $100,000-$110,000/annually As the leader...pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following:… more
    Compass Group, North America (09/30/25)
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  • Culinary Specialist II, University Club

    University of Southern California (Los Angeles, CA)
    …in adherence with policies and procedures. Report any maintenance issue to the unit chef /manager. + Provide guidance and direction to culinary and kitchen staff. ... external full service restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef... culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large… more
    University of Southern California (12/03/25)
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  • Line Cook

    Erickson Living (Naples, FL)
    …our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef -inspired culinary creations that set us apart from our competitors. ... proper portioning, plating, temperature, and presentation of meals. + Use your culinary talents to cook high-quality menu items that drive resident satisfaction.… more
    Erickson Living (11/27/25)
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  • Director of Food and Beverage

    Sage Hospitality Group (Estes Park, CO)
    …to overall profitability. + Maintain an open, collaborative relationship with the Executive Chef and Culinary team to ensure cohesion and shared accountability. ... visionary Director of Food and Beverage to lead our culinary and service teams at one of the most...dining and mountain-inspired menus to bespoke events and immersive culinary experiences. We're looking for someone who can bring… more
    Sage Hospitality Group (11/06/25)
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  • Executive Chef 3

    Sodexo (Costa Mesa, CA)
    …love for people and food be the driver of your success. As an **Executive Chef ** **with Sodexo in Costa Mesa, California** , you'll bring culinary creativity, ... the Role** We're seeking a polished, professional, and hands-on culinary leader who thrives in the kitchen and on...within the on-site conference center. This is a high-level culinary management role, but one that keeps you close… more
    Sodexo (12/09/25)
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  • Senior Executive Chef

    Stanford University (Stanford, CA)
    Senior Executive Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Nov 20, 2025 Requisition # 107776 **ABOUT ... 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest… more
    Stanford University (11/21/25)
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  • Executive Chef - Baylor University

    Compass Group, North America (Waco, TX)
    …Summary** **$$ 10,000 Sign-On Bonus $$** Chartwells is seeking a **CAMPUS EXECUTIVE CHEF ** to elevate the dining programs and catering services at the prestigious ... dining venues and catered events. With Chartwells' rapid growth and focus on culinary innovation, this is your opportunity to make a significant impact while… more
    Compass Group, North America (11/20/25)
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