• Chef de Partie

    Marriott (Cape Coral, FL)
    **Additional Information** **Job Number** 25196534 **Job Category** Food and Beverage & Culinary **Location** The Westin Cape Coral Resort at Marina Village, 5951 ... now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow...is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily… more
    Marriott (12/10/25)
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  • Area Chef - Wombi Lounge

    Mohegan Sun (Uncasville, CT)
    …SITE (http://www.myworkday.com/mohegan/d/task/2998$46522.htmld) Position Summary: This position assists the Chef with the day-to-day operations of the food ... input on performance appraisals Secondary Duties and Responsibilities: + Supports culinary management in maintaining the established fiscal guidelines + Assists in… more
    Mohegan Sun (12/09/25)
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  • Sous Chef (Fine Dining - Club 33)

    The Walt Disney Company (Anaheim, CA)
    As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify ... **You Will/Responsibilities ** + Expertise in all aspects of Culinary Arts, such as butchery, saucier, pastry and modern...**You Have/Basic Qualifications ** + 5 plus years of Culinary Management experience in a fine dining environment +… more
    The Walt Disney Company (12/05/25)
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  • Sr. Executive Chef - Univ. Of

    Compass Group, North America (Knoxville, TN)
    Morrison Healthcare **Position Title: Sr. Executive Chef ** **Morrison Healthcare** is a leading national food and nutrition services company exclusively dedicated to ... presentation + Performs other duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary ...+ Culinary Degree, or comparable four year culinary development experience + At least 7 years of… more
    Compass Group, North America (10/29/25)
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  • Executive Sous Chef - FedExForum

    Compass Group, North America (Memphis, TN)
    …NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As the Executive Chef , you will lead the culinary operations at FedExForum, overseeing all kitchen ... Levy's passion for hospitality and excellence. **Qualifications** + Bachelor's degree in Culinary Arts or related field preferred + Minimum 5 years of progressive… more
    Compass Group, North America (10/09/25)
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  • Executive Chef , Healthcare

    Compass Group, North America (Oshkosh, WI)
    …allow us to provide the best outcomes to our clients. **Job Summary** The Executive Chef will be responsible for overseeing culinary operations at a 70 bed ... department sanitation procedures + Additional duties as assigned **Preferred Qualifications:** + Culinary management in a hospital or related healthcare operation + … more
    Compass Group, North America (10/01/25)
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  • Lancaster Chef

    ASM Global (Lancaster, CA)
    Position Title: Chef Department: Food & Beverage Reports To: Director of Culinary Classification: Full-time, Exempt Compensation: $70,000 Please be informed that ... service, as well as plate presentation. + Oversees all aspects of Culinary operation functions + Estimates food consumption and purchases kitchen supplies including… more
    ASM Global (09/25/25)
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  • Line Cook ( Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …Experience: 1 year + Minimum Field of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all ... year Minimum Field of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef... culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large… more
    University of Southern California (11/19/25)
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  • Culinary Manager in Training, FLIK…

    Compass Group, North America (Windsor, CT)
    Flik Hospitality Group + We are hiring immediately for a ** Culinary Manager in Training** position. + **Location** : 99 Lamberton Rd, Windsor, CT 06095 _Note: online ... **Requirement** : Must be 0-2 years out of college/university. Culinary School preferred. _*Internal Employee Referral Bonus Available_ +...may be prepared for the following roles: + Sous Chef + Chef Manager + Executive Dining… more
    Compass Group, North America (11/11/25)
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  • Chef (40 hrs. per wk./52 wks. per year)

    Boston College (Chestnut Hill, MA)
    …billion, and an endowment in excess of $3.9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a high volume ... **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. **Supervision Exercised:** + Supervision given… more
    Boston College (12/23/25)
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