- Crown Equipment Corporation (New Bremen, OH)
- Culinary Student Seasonal - 17 West Location: New Bremen, OH, US, 45869 **Company Description:** 17 West is a premiere American Bistro in New Bremen, Ohio. This ... in the restaurant in any position. Have an opportunity to work with Chef on ordering and observe menu development process. **Qualifications:** + Candidate must be… more
- ASM Global (Boston, MA)
- POSITION: Line Cook DEPARTMENT: Culinary - F&B REPORTS TO: Executive Chef FLSA STATUS: Hourly Non-Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... in execution. ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments...health and safety regulations. + Work collaboratively with the culinary team to support timely and efficient service. +… more
- Compass Group, North America (Memphis, TN)
- …**Job Summary** Helps Supervises hourly associates with direction from the Chef to ensure their practices comply with company policies and procedures. ... **Essential Duties and Responsibilities:** + Assists in ordering and keeping inventory of products. + Maintains product cost and labor cost according to budget. + Helps Supervise and trains hourly staff to ensure policy and procedures are implemented. +… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing proper sanitation ... practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Stock and maintain sufficient levels of food… more
- Hilton (Sedona, AZ)
- …Pink Jeep adventures, and over 200 scenic hiking and biking trails\. Enjoy chef \-led culinary programs, curated mixology offerings, and a variety of ... energy\-based therapies and workshops\. Adventure, Discovery and Recovery begin at Hilton Sedona Resort at Bell Rock\. The ideal candidate has flexible availability, one year of Front Desk experience in a hotel, and is motivated to grow in the Hospitality… more
- Hilton (Sedona, AZ)
- …adventures, and over 200 scenic hiking and biking trails\. Guests can enjoy chef \-led culinary programs, curated mixology offerings, and a variety of ... energy\-based therapies and workshops\. Adventure, Discovery and Recovery begin at Hilton Sedona Resort at Bell Rock\. **What will I be doing?** As a Restaurant Supervisor your hours will mainly be in the mornings from 6:00am\-2:00pm, however candidates must… more
- Sage Hospitality Group (Breckenridge, CO)
- …objectives to achieve or exceed expectations. + Collaborate closely with the Executive Chef and culinary leadership to ensure cohesive operations and shared ... accountability for performance. + Oversee planning and flawless execution of large-scale banquets, catering, and private dining events. + Partner with Sales & Events to align offerings with client needs and maximize revenue opportunities. + Ensure service,… more
- ASM Global (Sutter, CA)
- …of multiple VIP clubs and hospitality spaces including coordination with the Executive Chef and culinary team on menu construction and production, labor, guest ... service training and presentation within set budget parameters. + Provide leadership, coaching and mentorship to a staff responsible for executing the premium business plan + Achieved planned costs in labor and COGS and work within budgeted guidelines +… more
- Innerspin (Riverside, CA)
- …and event space. Join the Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch dinner service at Oak Quarry. THE ROLE: As ... a BBQ Pit Crew member specializing in live fire smoking and managing the firebox of an offset smoker, you will be responsible for overseeing the entire smoking process to ensure the production of high-quality barbecue dishes. This role requires expertise in… more
- Trinity Health (Germantown, MD)
- …Food Service Director **Responsibilities:** + To prepare specified items by following recipes and culinary standards set by the chef and retail manager. + To ... operate safely and effectively industrial kitchen equipment when needed and using appropriate culinary tools in a safe manner. + Consistently keeps the department in… more