• Executive Chef

    Compass Group, North America (Seattle, WA)
    …and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities :** + Plans regular and modified ... Bon Appetit **Position Title: Executive Chef ** **Salary:** 110,000-115,000 **Other Forms of Compensation:** Our...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (12/12/25)
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  • Executive Sous Chef (New Orleans)

    ASM Global (New Orleans, LA)
    …Responsible for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout Facility. The Executive Sous ... Chef will report to the Executive Chef ....+ Prepare cost-saving annual budgets and ensure all fiscal responsibilities are met. + Oversees inventory management to ensure… more
    ASM Global (12/04/25)
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  • Executive Sous Chef (View Boston)

    ASM Global (Boston, MA)
    …Bostonian experience starts here. www.viewboston.com THE ROLE Reporting to the Executive Chef , the Executive Sous Chef is responsible for managing/overseeing ... production, operation, and sanitation aspects of all culinary and stewarding operations throughout the View Boston Facility. ESSENTIAL FUNCTIONS + People and product… more
    ASM Global (11/25/25)
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  • Executive Chef Campus Dining- Martin Luther…

    Compass Group, North America (New Ulm, MN)
    Fresh Ideas **Position Title: Campus Executive Chef - Martin Luther College** **Salary:** $70,000-78,000 Fresh Ideas Management is a dynamic food service management ... IDEAS** is hiring an energetic and growth minded **EXECUTIVE CHEF ** on the campus of Martin Luther College! In...the campus of Martin Luther College! In this key culinary leadership role, you will be responsible for overseeing… more
    Compass Group, North America (11/22/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Durham, NC)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food ... + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location:** Croasdaile Village - 2600 Croasdaile...details upon interview. + **Requirement:** Five years of prior culinary experience is required. + **Pay Range:** $22.00 per… more
    Compass Group, North America (11/15/25)
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  • Chef Manager

    Compass Group, North America (Albany, NY)
    …business. In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities :** + Full culinary ... Mazzone **Position Title: Chef Manager** **Reports To: Executive Chef **...a working knowledge of HACCP + Three years of culinary management experience in contract foodservice, fine dining setting,… more
    Compass Group, North America (09/27/25)
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  • Head Chef

    Tioga Downs Casino Resort (Nichols, NY)
    Head Chef If you are a talented chef with a creative flair, strong leadership abilities, and a passion for delivering exceptional dining experiences, we invite ... our team! Tioga Downs is searching for a Head Chef who will ensure their team delivers the highest...be available for nights and weekends. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: + Create, innovate, and update… more
    Tioga Downs Casino Resort (12/10/25)
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  • Executive Chef

    Compass Group, North America (St. Louis, MO)
    …**High Profile Role!** **Brand new high-volume Kitchen and Cafe opening 10/25!** **The Executive Chef is based out of a 1300-bed Level 1 Trauma Center. This role ... leads all aspects of the South Campus Production and Culinary Operations. There are around 45 team members reporting...are around 45 team members reporting in. The Executive Chef hires, trains, schedules and supervises - very hands… more
    Compass Group, North America (11/26/25)
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  • Banquet Sous Chef - InterContinental Los…

    IHG (Los Angeles, CA)
    …you:** + Degree or certificate in culinary arts + 3 years' experience as a chef + Must speak local language(s) + At least one year in a supervisory capacity, or ... Us** Do you see yourself as a **Banquet Sous Chef ** ? What's your passion? At IHG we're interested...being performed. They are not intended to be ALL responsibilities or qualifications of the job. **What We need… more
    IHG (11/25/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (St. Petersburg, FL)
    …Friday, am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor, culinary school, or equivalent is ... include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything...kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks… more
    Compass Group, North America (10/08/25)
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