- Compass Group, North America (Wallingford, CT)
- …exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities :** + Assists the Executive Chef with managing cost ... Living Morrison Living is hiring immediately for a Sous Chef position. + **Location** : Wallingford, CT + Continuing...**YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. If… more
- Vail Resorts (Park City, UT)
- …+ Minimum Age: At least 18 years of age + Housing Availability: No **Job Responsibilities :** + Assist Chef with menu planning, production and delivery + Ensure ... entire outlet operates under HACCP guidelines and adheres to ServSafe Culinary Guidelines + Assist Chef with scheduling of staff to budgeted labor by resolving… more
- Compass Group, North America (Crossville, TN)
- …and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Essential Duties and Responsibilities ** : + Provides ... Culinary Services Group In this role, you will...essential in driving success. **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction… more
- Impact Kitchen (New York, NY)
- …a dynamic team, then working with Impact might be a great fit for you! SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager) As a Sous ... teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager) reports to...(Assistant Culinary Experience Manager) reports to the Culinary Experience Manager. CORE RESPONSIBILITIES + Lead… more
- ASM Global (Long Beach, CA)
- …ESSENTIAL FUNCTIONS + Execute menus for the restaurant as established by the Executive Chef and Director of Culinary . + Provide recipes, training and experience ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
- Whim Hospitality (Dripping Springs, TX)
- Banquet Chef - Camp Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff ... for all banquet functions while ensuring consistency, quality, and efficiency. The Banquet Chef will train, mentor, and inspire the culinary team while… more
- Compass Group, North America (Neosho, MO)
- …and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Essential Duties and Responsibilities ** : + Provides ... Chartwells K12 **Position Title: CHEF - K12 FOOD SERVICE - NEOSHO, MO**...of food, education and operational experience driven by top culinary , nutrition, wellness, and sustainability talent. For more information,… more
- Compass Group, North America (Fayetteville, NC)
- …and ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Essential Duties and Responsibilities ** : + Provides ... Canteen **Position Title:** FLOATING CHEF -FAYETTEVILLE, NC **Salary:** $50,000-$65,000/annually **Other Forms of Compensation:** Bonus Eligible **Work Schedule:… more
- Sodexo (New York, NY)
- …consistent, irresistible brand story across our brandsportfolio. + **Activate our culinary presence** through chef -led events, webinars, social media campaigns, ... recognition and strategy into impact. You'll be the heartbeat of our culinary storytelling-energizing our chef communities, engaging our audiences, and driving… more
- ASM Global (Del Mar, CA)
- …local food and beverage purveyors. Supervisory Responsibilities Directing Executive Sous Chef and culinary staff of over 300 individuals during peak season. ... do. We are seeking an experienced and passionate Executive Chef to lead our culinary team at...standards of food safety and quality. Essential Duties and Responsibilities Include the following. Other duties may be assigned.… more