• Sous Chef (Full Time)

    Compass Group, North America (Matthews, NC)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food ... Morrison Healthcare + We are hiring immediately for a full time **SOUS CHEF ** position. + **Location:** Novant Health Matthews Medical Center - 1500 Matthews… more
    Compass Group, North America (11/14/25)
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  • Executive Chef / Chef

    King's Seafood Company (TX)
    …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager...and take a positive approach to resolving issues. Essential Responsibilities : + Complete opening and closing duties as assigned… more
    King's Seafood Company (11/14/25)
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  • Sous Chef - Lenoir-Rhyne University

    ARAMARK (Hickory, NC)
    …University Requisition #: 617433 Location: Hickory, NC, US, 28601 Career Area: Culinary Description: **Job Description** The Sous Chef is responsible for ... equipment such as grills, fryers, ovens, broilers, etc.The Lead Chef may be responsible for oversight or delegation of... may be responsible for oversight or delegation of responsibilities within the culinary operation. Essential functions… more
    ARAMARK (12/16/25)
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  • Sous Chef

    OTG (Flushing, NY)
    …We transform airport experiences. You drive it. Pay Range: $60,000,$75,000 ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at LGA Airport is ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA Airport a nd drive a...development, and evaluation of hourly Crewmembers in the kitchen. Responsibilities : + Promotes an attitude of pride, cooperation, and… more
    OTG (10/03/25)
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  • Executive Chef

    ASM Global (Rochester, MN)
    POSITION: Executive Chef DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage & Regional Director of Food and Beverage FLSA STATUS: Salaried ... Join us to make legends happen! ESSENTIAL DUTIES AND RESPONSIBILITIES + Research and develop menu items to keep...audit score of 95 or above. + Create the culinary production schedule to meet business demands. + Manage… more
    ASM Global (11/06/25)
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  • Chef Manager - Chicago Public Schools

    ARAMARK (Chicago, IL)
    Chef Manager - Chicago Public Schools Requisition #: 619073 Location: Chicago, IL, US, 60642 Career Area: Food Service Description: **Job Description** Aramark ... catering, nutrition education and retail operations. We partner with schools to create culinary experiences that propel students to success. Our goal is to provide… more
    ARAMARK (12/16/25)
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  • Executive Chef Bob's Steak & Chop House

    Omni Hotels (Fort Worth, TX)
    …the Omni Fort Worth may be your perfect match. Job Description The Executive Chef is responsible for the efficient and effective running of the kitchen and food ... production outlets. Responsibilities + Advise the General Manager on all matters...hygienic practice throughout the kitchen. + Manages employees encompassing culinary , servers and stewarding. + Is responsible for the… more
    Omni Hotels (11/13/25)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …professional food service team members. **Job Summary** Reporting to the Senior Executive Chef and partnering with a team of four Executive Chefs, you will serve ... as the **Executive Chef ** , responsible for managing kitchen operations in a...This is an exciting opportunity for an energetic, entrepreneurial culinary professional committed to delivering exceptional service and patient… more
    Compass Group, North America (12/06/25)
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  • Sous Chef

    Compass Group, North America (Cleveland, OH)
    …responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities :** + Cooks and prepares food ... Bon Appetit **Position Title: Sous Chef ** **Salary:$60,000 to $68,000** Our Passion is Food!...and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their… more
    Compass Group, North America (11/13/25)
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  • Executive Chef

    Compass Group, North America (Killeen, TX)
    …and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities :** + Plans regular and modified ... Compass Corporate **Position Title: Executive Chef ** **Salary: $90,000 - $98,500** **A family of...+ Minimum of three to five years of progressive culinary /kitchen management experience, depending upon formal degree or training… more
    Compass Group, North America (10/08/25)
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