• Prep

    Chicken Salad Chick (Knoxville, TN)
    …stepping-stone to a successful future in the world of business. **Requirements:** + Culinary school training would be advantageous. + Experience as a prep cook ... and easily accessible. + Assisting chefs in preparing food and attending to any culinary tasks that arise. + Distributing plates to wait staff to be served, cleaning… more
    Chicken Salad Chick (01/13/26)
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  • BOH Supervisor

    King's Seafood Company (Denver, CO)
    …is a step before our Management Training and is an opportunity for you to learn the culinary business and grow your career. We keep it reel! This is what we bring to ... some college + Any previous supervisor experience. + 2 years' experience in a kitchen/ cook role + Ability to communicate in a satisfactory manner, both verbal and… more
    King's Seafood Company (01/13/26)
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  • BOH Supervisor

    King's Seafood Company (Loa, UT)
    …on experience. We keep it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked yet? What do we bring ... and is an opportunity for you to learn the culinary business and grow your career. Once hired, you...previous supervisor experience. + 2 years' experience in a kitchen/ cook role + Ability to communicate in a satisfactory… more
    King's Seafood Company (01/13/26)
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  • Full-Time Farmer's Kitchen Cooks

    Profeta Farms (Readington, NJ)
    …technique will produce smoked food that customers will crave! The Profeta Farms Cook is organized, energetic, and passionate about high-quality food. Our cooks are ... to innovation, sustainability, and resourcefulness to adhere to this new culinary vision. Our Farmer's Kitchen team must maintain positive relationships, integrity,… more
    Profeta Farms (01/12/26)
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  • Food Service Worker III - Academic Year

    Stanford University (Stanford, CA)
    …8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest ... the department management. Employees at this level follow specific culinary standards, which may include the portioning or seasoning...and directions given in food production sheet and/or lead cook . May create baked goods and desserts from recipes… more
    Stanford University (01/11/26)
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  • Sous Chef (Full Time And Part Time)

    Compass Group, North America (Kansas City, MO)
    …: Two years of sous chef experience required. Catering experience preferred. Culinary certification is preferred. + **Pay Range:** $22.00 per hour to $26.00 ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
    Compass Group, North America (01/10/26)
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  • Food Service Worker (Full Time And Part Time)

    Compass Group, North America (Centennial, CO)
    …to 2:30 pm. More details upon interview. + **Requirement** : Prior experience as a cook is required. + **Perks: Willing to train!** + **Pay Range** : $19.00 per hour ... **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. If...creating memorable experiences and are passionate about hospitality and culinary excellence, you will be a great addition to… more
    Compass Group, North America (01/10/26)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Baltimore, MD)
    …+ Overs ee and creates employee dining room menus and experience + Prepar e and cook food of all types, either on a regular basis or for special guests or functions ... You are passionate about banquets and creating an exceptional culinary experience + You are exceptional in leading a...+ A minimum of three year s of previous Culinary supervisory or management experience + Excellent verbal and… more
    Spanish Peaks Mountain Club (01/07/26)
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  • Sous Chef (Full Time)

    Compass Group, North America (Georgetown, DE)
    …every other weekend. More details upon interview. + **Requirement** : Professional cooking/ culinary experience required. Sous Chef & BOH operations experience is a ... **YOU'D MAKE A GREAT ADDITION TO OUR TEAM** Our culinary team is the core of our business. Every...team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (01/03/26)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …Events, and Senior Events Manager to continue developing the highest quality of culinary experience for the Events division + Mentoring and motivating interns and ... Managing / optimizing vendor relationships and pricing + Lead cook on hot line as well as supervising staff...kitchen Qualifications: + A minimum of 10 years' high culinary experience + Passionate about food and our mission… more
    Project Renewal, Inc. (01/02/26)
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