• Cook 3 PM |The Apron

    Omni Hotels (Frisco, TX)
    …our guests. Memorable food well prepared, great flavors. Responsibilities * Prepare and cook food and perform other related culinary functions. Taste and season ... local community for dining, events, and entertainment. The Apron Cook 3 will ensure food is prepared according to...food appropriately. * Demonstrate strong culinary skills and have "intermediate level proficiency" in … more
    Omni Hotels (01/06/26)
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  • Line Cook 2 (Outlets)

    Omni Hotels (Fort Worth, TX)
    …looking for enthusiastic, creative, and ambitious individuals to join Omni family A line cook plays an instrumental role in the operation of a kitchen by preparing a ... within a variety of cuisine types. As a line cook , you'll have the opportunity to refine your current..., you'll have the opportunity to refine your current culinary abilities, while also growing and developing many others… more
    Omni Hotels (01/06/26)
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  • Deli Hotbar Cook

    Festival Foods (WI)
    …benefits and programs. Job Summary Join Our Festival Foods Team as a Deli Hot Bar Cook ! Job Title: Deli Hot Bar Cook Reports To: Deli Department Manager Are you ... you have experience in fast food, as a line cook , or in a deli or restaurant setting, or...cheesy mac & cheese, and crispy potato wedges, your culinary skills will help us deliver the quality and… more
    Festival Foods (01/10/26)
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  • Cook II - Terraces

    Ithaca College (Ithaca, NY)
    Job Summary: The Cook 2 will be responsible to accurately and efficiently prepare, portion, cook , and present a variety of hot and/or cold food items for various ... to include breakfast, lunch, dinner and special/catered events. The Cook 2 is responsible for cooking and preparing food...to all food preparation guidelines as established by the culinary leadership team for Ithaca College Dining Services. +… more
    Ithaca College (10/23/25)
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  • Senior Cook

    University of Utah Health (Salt Lake City, UT)
    …and procedures. The incumbent may lead and assign the daily activities for the culinary team. This position will conduct recipe audits, participate in culinary ... food sensitivities, food allergies, food textures, etc. + Assists culinary staff and chefs with menu development and the...state and federal regulations + May serve as lead cook guiding and assisting in the training of less… more
    University of Utah Health (12/19/25)
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  • Lead Cook /District Cook - South…

    Whitsons Culinary Group (Orangeburg, NY)
    Lead Cook /District Cook - South Orangetown School Nutrition Orangeburg, NY, USA Requisition Number 15641 Location South Orangetown Tappen Zee HS-57801 Job ... Description Lead Cook - Bring Leadership and Heart to the School...Looking For: + At least 1 year of professional culinary experience + Familiarity with basic cooking techniques, recipe… more
    Whitsons Culinary Group (01/02/26)
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  • Cook - PT - Days

    Good Samaritan (St. Ansgar, IA)
    …and serving food within guidelines of menu and dietary requirements. The Cook adheres to food quality standards of appearance, taste, temperature and sanitation. ... duties to insure sanitation and cleanliness in cooking and serving areas. The Cook maintains labeling and storage of food, equipment, and machinery. Prepares and… more
    Good Samaritan (01/08/26)
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  • Banquets | Pastry Cook

    Omni Hotels (Fort Lauderdale, FL)
    …all pastries. Based on experience, qualified candidates will be placed in Pastry Cook 1 (advanced) Pastry Cook 2 (intermediate) or Pastry Cook ... to others. + Perform other duties as assigned by culinary management. Qualifications QUALIFICATIONS: + Minimum 6 months (for...months (for entry level) to 3 years (advanced) relevant pastry/ culinary experience. + Must be familiar with all pastry… more
    Omni Hotels (01/06/26)
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  • Cook - Prado

    Omni Hotels (Paradise Valley, AZ)
    …skilled Chefs, you will have the opportunity not only to refine your current culinary skills, but to grow and learn as well. Responsibilities + Communicate with the ... staff. + Help to check quality and consistency Qualifications Cook levels will depend on level of knife skills...- entry level) + Minimum of 1-2 years of culinary experience preferred; well-versed in operation of at least… more
    Omni Hotels (01/06/26)
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  • Cook 1 (Outlets)

    Omni Hotels (Fort Worth, TX)
    …in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 ( ... months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume upscale hotel banquet...of work while maintaining quality per Omni standards + Culinary degree and/or formal training preferred + The ability… more
    Omni Hotels (01/06/26)
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