- Trinity Health (New Albany, OH)
- …**Shift:** Rotating Shift **Description:** **Position Purpose:** + As a skilled Culinary Professional, produces a safe and high-quality food product according to ... established guidelines, systems and recipes. Maintains a clean, sanitized, and organized work environment. Committed to customer and patient satisfaction. Communicates daily with supervisors and other team members effectively in a supportive and helpful way.… more
- Sage Hospitality Group (North Bethesda, MD)
- …+ Check all items against the recipe cards, verify that use records are followed for all items served and that food is presented in an efficient, quality manner. + ... Monitor the line set up prior to all meal functions to ensure maximum efficiency during meal periods. + Monitor the equipment maintenance and kitchen "clean as you go" policy to ensure strict adherence. + Prepare food of consistent quality following recipe… more
- Nova Hospitality (Austin, TX)
- …to help each other clear a path + Dedicated to learning and understanding new culinary trends and our best practices + You take responsibility and not leave it to ... others Ser parte de este equipo + Ven a trabajar no solo a trabajar, sino a ser parte de una comunidad. + Sin miedo a cambiar o innovar + Interes y pasion por la cocina centrada en el bienestar. + Se siente comodo recibiendo comentarios y lo suficientemente… more
- The Salvation Army (Peekskill, NY)
- …+ Excellent organizational skills and conflict management abilities + Certification from a culinary school or degree in Restaurant Management is a plus + Candidate ... must have a high school diploma. + Must have a positive work history and reliable transportation. + Must be responsible, respectful, and positive role model Job LocationsUS-NY-Peekskill Job ID 2025-14003 Category Food Services Compensation Salary is $16.50/HR… more
- BrightSpring Health Services (Anna, TX)
- …Supervisory experience preferred + High School Diploma required + One year in Culinary Arts or related field from a college or technical school and/or equivalent ... combination of education and experience preferred + Valid State Driver's License; County Sanitation Certification About our Line of Business Pate Rehabilitation, an affiliate of Rehab Without Walls, provides evidence-based physical, occupational,… more
- Whitsons Culinary Group (Montpelier, VT)
- Prep Cook - Vermont State House Montpelier, VT, USA Requisition Number 15460 Location Vermont State House Job Description Corporate Dining Food Service Worker - Fuel ... the Workplace! *This role is expected to run from mid-December through approximately June 1, 2026, depending on the conclusion of the legislative session. There is potential for this position to transition into permanent employment at this or other nearby… more
- Whitsons Culinary Group (Islip Terrace, NY)
- Cook - East Islip School Nutrition Islip Terrace, NY, USA Requisition Number 13783 Location East Islip Middle School-57102 Job Description SSENTIAL FUNCTIONS, ... RESPONSIBILITIES AND DUTIES:* Prepares and serves food according to menus and in correct portion sizes as mandated by yieldguides.* Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment andwork areas, dishwashing and pot… more
- Hilton (New Orleans, LA)
- …A Junior Sous Chef in the Culinary departments trains, oversees and coordinates culinary staff in order to prepare, cook and present food according to ... standard recipes, while continuing effort to deliver outstanding service and financial profitability\. + Oversee and prepare food items according to designated recipes and quality standards + Oversee and maintain cleanliness and food sanitation + Manage guest… more
- Sodexo (New Berlin, NY)
- …Services is excited to offer an incredible opportunity for a passionate culinary professional to step into an **Executive Chef role** at **Chobani's corporate ... ready to take the next big step in your culinary career, this is the perfect position for you!...Growth or Career Reset:** Ideal for an experienced **line cook or senior cook ** ready for their… more
- The Resort at Paws Up (Greenough, MT)
- …add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant outlet. What We Offer: + Medical, ... Employee Lunch Provided The Primary Functions are: + Supervise culinary team members through multiple meal functions to ensure...the staff and managing food-related functions + Prepare and cook foods of all types, either on a regular… more