• Culinary Development Director I

    ARAMARK (Indianapolis, IN)
    **Job Description** The Culinary Development Director is responsible for enhancing the food program across the portfolio by creating a wide variety of innovative ... and site leadership as a liaison regarding all things related to culinary development . + Coach employees by creating a shared understanding about what needs… more
    ARAMARK (08/15/25)
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  • (PT) Instructor, Culinary Professional…

    Atlantic Cape Community College (Atlantic City, NJ)
    (PT) Instructor, Culinary Professional Development Training Print (https://www.governmentjobs.com/careers/atlanticcape/jobs/newprint/5044515) Apply  (PT) ... Instructor, Culinary Professional Development Training Salary $40.00 Hourly Location Mays Landing/Cape May...of Duties + Reports to the Assistant Director, Workforce Development Operations + Provides instruction for Culinary more
    Atlantic Cape Community College (08/15/25)
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  • FLEX Senior Manager - Culinary US…

    Marriott (Bethesda, MD)
    …Senior Manager, Culinary will provide support in the areas of culinary development , concept coordination, recipe documentation, and program implementation to ... **Job Number** 25087959 **Job Category** Food and Beverage & Culinary **Location** Marriott International HQ, 7750 Wisconsin Avenue, Bethesda, Maryland,… more
    Marriott (05/29/25)
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  • Director of Culinary Operations Support

    Compass Group, North America (Neptune, NJ)
    …service team members. **Job Summary** **Job Summary:** **Working as the Director of Culinary Development Assistant** you will be responsible for assisting in ... in all administrative duties related to the department + Represent the Culinary Development Department and Company in a professional manner at all times… more
    Compass Group, North America (08/15/25)
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  • Sr. Culinary Manager- Univ. Of

    Compass Group, North America (Knoxville, TN)
    …duties as assigned **Qualifications:** + Culinary Degree, or comparable four year culinary development experience + At least 7 years of relevant culinary ... Food Programs, workplace safety and food safety + Demonstrates proficiency in menu development , cost controls, purchasing and inventory with a focus on sourcing and… more
    Compass Group, North America (08/15/25)
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  • K-12 Development Chef- Brooklyn…

    Whitsons Culinary Group (Brooklyn, NY)
    K-12 Development Chef- Brooklyn Culinary brooklyn, NY, USA Requisition Number 14568 Location Brooklyn Job Description Do you have a passion for culinary ... balanced, and cost-effective student menus. + Drive new product development , process improvements, and cost/quality optimization initiatives. + Assist Sales… more
    Whitsons Culinary Group (08/12/25)
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  • Director 2, Culinary Offer Implementation

    Sodexo (Atlanta, GA)
    …exceptional Regional Chefs and our Procurement & Supply Chain Manager + Drive culinary strategy and innovation + Foster talent development and collaboration ... across the region + Ensures Culinary program compliance and development re: consistency, innovation, budgetary compliance, and skill development of … more
    Sodexo (08/07/25)
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  • Culinary Director

    University of Michigan (Ann Arbor, MI)
    …dining experience that aligns with departmental goals. **Responsibilities **Menu & Recipe development , Culinary Operations: (30%)** + Manage and maintain the ... or as a Corporate Executive Chef + Experience and comprehensive knowledge of culinary techniques, menu planning, recipe and menu development , dining trends, food… more
    University of Michigan (08/07/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …all offerings align with Nova Hospitality standards of excellence, innovation, and hospitality. Culinary Operations & SOP Development + Oversee and guide the ... and culinary movements through industry events, tastings, and professional development . + Introduce new techniques and culinary innovations to the… more
    Nova Hospitality (08/07/25)
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  • Senior Manager, Culinary Operations…

    Vail Resorts (Broomfield, CO)
    culinary trends and support our resorts' identities **Job Responsibilities:** ** Culinary Strategy & Menu Development ** + Maintain and expand standardized ... is first). **Job Summary** This is more than a culinary role-this role is a chance to continue shaping...high-quality execution. **Job Requirements:** **Knowledge & Skills** + Recipe development and documentation skills at scale. + Proven success… more
    Vail Resorts (07/24/25)
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