- rock steady (Atlanta, GA)
- …develop strategies for growth, efficiency, and enhanced guest experiences. Collaborate with culinary teams on menu development , food presentation standards, and ... expertise to ensure exceptional guest experiences, operational excellence, and team development . As the driving force behind daily restaurant operations, you will… more
- Midway Staffing (New York, NY)
- …Job Location: Brooklyn NY Pay Rate: $24-$28/hr Key Responsibilities Maintain Culinary Consistency: Ensure all menu items are prepared according to established ... to improve repeatability and efficiency. Team Training & Skill Development : Support onboarding and ongoing training related to food...years of experience in a lead, trainer, or supervisory culinary role Culinary school training or professional… more
- Midway Staffing (New York, NY)
- Job Description Job Description Job Overview Midway Staffing is hiring a Culinary Operations Lead for a large-scale food production environment. This role is ideal ... uphold food safety standards, and help ensure consistent product quality. The Culinary Operations Lead works closely with supervisory staff and production teams to… more
- Murray's Pizza & Wine Bar (Houston, TX)
- …hire culinary team members Run daily pre-shift meetings with the culinary team Foster a positive, development -focused kitchen culture Support training ... Suite 3110, Houston, TX 77024 Position Overview We are looking for an experienced Culinary Manager to help helm the kitchen functioning at Murray's. You will report… more
- Seattle Children's (Seattle, WA)
- …areas throughout the shift. Participates in improvement work, recipe and menu development , showcases culinary skills and products, and performs related tasks ... Service Worker's Permit obtained within 15 days of employment. **Preferred** Culinary Degree or Formalized Apprenticeship. Experience with food production in a… more
- The Restaurant Zone (New York, NY)
- …team through laminated doughs, viennoiserie, cakes, and seasonal items Work with the Culinary Director on menu development and quality standards Manage labor ... 1,000+ pastry units daily Understanding of commissary consistency vs restaurant creativity Culinary or pastry education ServSafe certified Spanish is helpful but not… more
- The Restaurant Zone (New York, NY)
- …multiple shifts Manage sous chefs who lead production teams Partner with Executive Chef/ Culinary Director on menu development and quality standards Control labor ... at scale (190 people, multiple locations) Growth path to Executive Chef/ Culinary Director Stable 90+ year company, not startup risk Compensation: $130K-$150K… more
- Kerry (Austin, TX)
- …+ Proven experience working with Emerging and Regional Restaurant Chain Accounts. + Culinary experience and or Beverage development experience is highly desired ... + Develop and implement pricing strategies. + Participate in the development , implementation, and achievement of annual budgets. + Analyze business trends… more
- HPC Foodservice (South Windsor, CT)
- …Description Job Description Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? ... good working relationship with new contacts. Assist district sales representatives in the development of prospects in their area, the goal being for those accounts… more
- EHS RECRUITING COMPANY (Milwaukee, WI)
- …highest standards of consistency, creativity, and professionalism. Key Responsibilities: Lead culinary vision, concept execution, and menu development for both ... coming to Chicago is seeking an accomplished Executive Chef to lead all culinary operations. This is a unique opportunity to help build a high-caliber kitchen… more
