• Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …Information** Pelican Grill **Job Number** 26208334 **Job Category** Food and Beverage & Culinary **Location** The Resort at Pelican Hill, 22701 Pelican Hill Rd S, ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...goals, budget goals, team goals, etc. * Assists in development of specific goals and plans to prioritize, organize,… more
    Marriott (01/07/26)
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  • Sous Chef

    Marriott (Dallas, TX)
    **Additional Information** **Job Number** 25186509 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Dallas Arts District, 800 N Harwood St, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (01/06/26)
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  • Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …REQUIREMENTS: OPTION I: Completion of a certificate program* accredited by the American Culinary Federation, Inc. (ACFEF) of at least 48 semester or 72 quarter units ... in Culinary Arts from an accredited college AND two (2)...Proficiency Certificate is awarded by passing the General Educational Development Test (GED) or the California High School Proficiency… more
    The County of Los Angeles (01/06/26)
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  • Executive Chef | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …+ Assist in the promotion of in house sales activities, such as culinary festivals, chef specialties and culinary competitions. + To plan/organize/control the ... the food and beverage director. + To oversee the training/ development of all kitchen staff by ensuring that effective...is required to have at least 4 years previous culinary management experience in a high volume, fine dining… more
    Omni Hotels (01/06/26)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    **Additional Information** **Job Number** 25206154 **Job Category** Food and Beverage & Culinary **Location** AC Moxy Los Angeles, 1260 S Figueroa St, Los Angeles, ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked… more
    Marriott (01/03/26)
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  • Chef De Cuisine

    Compass Group, North America (San Francisco, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... for our people! **Job Summary** **Job Summary:** **Key Responsibilities:** + Successful culinary production operation under the direction of the Executive Chef +… more
    Compass Group, North America (12/30/25)
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  • Executive Pastry Chef

    Marriott (Sarasota, FL)
    …Available **Job Number** 25185573 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Sarasota, 1111 Ritz Carlton Dr, Sarasota, Florida, ... High school diploma or GED; 4 years experience in culinary , food and beverage, or related professional area. OR...regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains all… more
    Marriott (12/29/25)
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  • Executive Sous Chef

    Marriott (Atlanta, GA)
    **Additional Information** **Job Number** 25203540 **Job Category** Food and Beverage & Culinary **Location** W Atlanta Downtown, 45 Ivan Allen Jr Blvd NW, Atlanta, ... Range:** $74,000 - $103,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading the… more
    Marriott (12/25/25)
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  • Executive Chef / Food & Beverage Director

    Marriott (Scottsdale, AZ)
    …Information** **Job Number** 25203032 **Job Category** Food and Beverage & Culinary **Location** ADERO Scottsdale Resort Autograph Collection, 13225 N Eagle Ridge ... Beverage Director is a dual leadership role responsible for overseeing all culinary and beverage operations within the establishment to ensure exceptional quality,… more
    Marriott (12/24/25)
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  • Executive Sous Chef

    Marriott (Orlando, FL)
    …Information** **Job Number** 25201323 **Job Category** Food and Beverage & Culinary **Location** Renaissance Orlando at SeaWorld, 6677 Sea Harbor Dr, Orlando, ... **Pay Range:** $100,000-$137,000 Annually **Bonus Eligible:** Y **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while assisting in leading… more
    Marriott (12/20/25)
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