• Teppan Cook

    Marriott (Palm Desert, CA)
    …as Teppan Chef **Job Number** 26003093 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Desert Springs Resort & Spa, 74855 Country Club Dr, ... & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through… more
    Marriott (01/15/26)
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  • Retail Manager

    Compass Group, North America (Cleveland, OH)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... and regulatory compliance * Manage purchasing and inventory control * Implement new culinary programs in partnership with marketing and culinary teams * Serve… more
    Compass Group, North America (01/15/26)
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  • Bar Manager

    Marriott (Dallas, TX)
    …Information** **Job Number** 26002319 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas, 2121 McKinney Ave, Dallas, Texas, United ... and implements training needed to accomplish goals. Strengthens the Food and Beverage/ Culinary team by assisting in other outlets when needed. **CANDIDATE PROFILE**… more
    Marriott (01/15/26)
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  • Assistant Food and Beverage Operations Manage

    Marriott (Seattle, WA)
    …Information** **Job Number** 26002460 **Job Category** Food and Beverage & Culinary **Location** Seattle Marriott Waterfront, 2100 Alaskan Way, Seattle, Washington, ... Eligible:** Y **JOB SUMMARY** Assists with supervising food and beverage/ culinary daily operations. Responsibilities include ensuring guest and employee satisfaction… more
    Marriott (01/15/26)
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  • Production Chef

    Compass Group, North America (Philadelphia, PA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... In this role you will be responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full culinary management of… more
    Compass Group, North America (01/15/26)
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  • Resident District Manager

    Sodexo (Washington, DC)
    **Role Overview** **Lead with Purpose. Inspire Culinary Excellence. Drive Strategic Growth.** **Resident District Manager** - High-Profile Corporate Account | ... , you'll be the driving force behind operational excellence, client satisfaction, and culinary innovation. You'll lead a talented team of **8 salaried managers and… more
    Sodexo (01/14/26)
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  • Kitchen Supervisor, Olive & Sea - Hilton Fort…

    Hilton (Fort Lauderdale, FL)
    …seeking a full\-time Kitchen Supervisor to join their culinary team atOlive and Sea \(https://www\.oliveandseaftl\.com/\)\! This 595\-room property ... executive chef\! It would oversee as many as 10 culinary and stewarding team members in the back of...at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (01/14/26)
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  • Executive Chef

    Compass Group, North America (Omaha, NE)
    …Compass Employee Referral Policy, email [email protected]. **Job Summary** **Are you a culinary visionary ready to take the reins of this busy corporate ... quality. Train & Mentor: Empower your team with hands-on training in culinary techniques, food safety, and equipment use. Maintain High Standards: Oversee cleaning… more
    Compass Group, North America (01/14/26)
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  • Chef Manager- CSC Marvel Cafe

    Compass Group, North America (Wilmington, DE)
    …**Job Summary** We are seeking a hands-on, growth-minded **Chef Manager** to lead the culinary and food service operations at **CSC Marvel Cafe** , a Corporate (B&I) ... onsite parking! **Key Responsibilities:** + Responsible for the overall success of the culinary program and daily food service operations. + You will lead a small… more
    Compass Group, North America (01/13/26)
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  • Sushi Cook I, Full-Time

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …of responsibility/ management include, but are not limited to: + Menu development and execution from set standards for restaurant + Daily production, preparation ... as a Sushi Chef. + Two to three years of culinary experience. + Culinary graduate preferred. + Understanding of professional cooking and knife handling… more
    Spanish Peaks Mountain Club (01/12/26)
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