• Sous Chef (Fine Dining - Club 33)

    The Walt Disney Company (Anaheim, CA)
    …Sous Chef, you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify leadership, ... development , support and motivation to direct reports; creating a...**You Will/Responsibilities ** + Expertise in all aspects of Culinary Arts, such as butchery, saucier, pastry and modern… more
    The Walt Disney Company (12/05/25)
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  • Residential Dining and Catering Supervisor

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    …MN Job Type Non-Exempt, Support Staff, Full Time Job Number 02132 Department Culinary Service - CSB Opening Date 12/03/2025 + Description + Benefits Position Summary ... The Culinary Services department at the College of Saint Benedict...the absence of a manager. + Contribute to the development of catering staff training programs. + Mentor student… more
    College of Saint Benedict & Saint John's University (12/03/25)
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  • Executive Chef I

    Compass Group, North America (Wilmington, NC)
    …​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... we do means more when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our… more
    Compass Group, North America (12/02/25)
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  • Server (Part Time)

    Compass Group, North America (Baltimore, MD)
    Culinary Services Group Culinary Services Group is hiring immediately for a SERVER position. + **Location** :Baltimore, MD + **Pay Range** : $15.00 per hour ... Culinary Services Group (CSG) is a top 50, fast-growing...on integrity, where your contributions are valued and growth, development , and impact are part of every role. **Job… more
    Compass Group, North America (12/02/25)
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  • Executive Chef

    Elior North America (St. Louis, MO)
    …and cost objectives are met. + Planning, organizing, and producing extraordinary culinary creations for all internal and external catering services. + Developing ... alongside the Food Service Director, District Manager and internal Culinary Leadership to achieve daily business expectations and all...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (11/27/25)
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  • Director Dining Services

    Compass Group, North America (Memphis, TN)
    …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... to inspire and lead a team of associates. You will collaborate with culinary and management teams to deliver innovative dining programs and maintain the highest… more
    Compass Group, North America (11/26/25)
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  • Cook

    Elior North America (Franklin, TN)
    …benefits & more!** **What you'll be doing:** + At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch ... cooking + Working knowledge of proper culinary methods, techniques, and standards. + Catering experience +...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (11/20/25)
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  • Director Of Food&Nutrition Services

    Compass Group, North America (Portland, ME)
    …you'll oversee all aspects of dining operations, from retail and catering to culinary excellence and regulatory compliance. You'll be the strategic driver of client ... satisfaction, associate development , and operational performance. Key Responsibilities: + Lead and...salaried managers and hourly team members + Oversee all culinary and service operations, ensuring excellence in food quality,… more
    Compass Group, North America (11/14/25)
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  • Experienced Line Cook - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …and dedicated Line Cook with over 5 years of experience to join our culinary team. The ideal candidate will have a passion for creating high-quality dishes, thrive ... inventory management and stock rotation + Participate in menu development and suggest improvements + Train and mentor less...as a line cook in a professional kitchen + Culinary degree or relevant certification preferred + Thorough understanding… more
    The Gathering Spot (11/06/25)
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  • Resident District Manager

    Compass Group, North America (Gaithersburg, MD)
    …as both a business owner and trusted advisor-championing operational excellence, culinary integrity, client partnership, innovation, digital data and AI, and ... a culture grounded in hospitality, accountability, inclusion, and professional development . + Proactively navigate adversity, ensuring the right stakeholders are… more
    Compass Group, North America (11/01/25)
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