- Sage Hospitality Group (Atlantic Beach, FL)
- …direction, operational execution, food quality, labor and food cost control, and development of a team-oriented, professional kitchen culture. Works closely with the ... Executive Chef and front-of-house leadership to ensure consistency, compliance, and...develop Sous Chefs, Line Cooks, and Prep Cooks in culinary techniques, organization, food safety, and efficiency. + Monitor… more
- Hilton (Miami, FL)
- …state, and federal laws and regulations\. + Oversee hiring, training, supervision, development , discipline and counseling of all culinary and restaurant team ... Take the lead as the **Executive Chef & B** at **Embassy Suites by Hilton...**Embassy Suites by Hilton Miami Airport** , where your culinary expertise and vision will redefine our guest experience\.… more
- IHG (New York, NY)
- …New York Barclay features 702 beautifully designed guestrooms, two grand ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key leader ... within our Culinary team - supporting the Executive Chef ,...presentation of food items. + Assist with menu planning, development , and cost control to ensure high-quality offerings that… more
- Compass Group, North America (Houston, TX)
- …what's right** , every time. **_We are Nourishing a Brighter Future._** **Join Our Culinary Team in Houston, TX** The ** Chef Manager i** s responsible for ... leading both the culinary and food service operations of a **school dining...Collaborate with the dining team on creative, student-centered menu development that emphasizes local, sustainable ingredients. . Maintain P&L… more
- NBC Universal (Orlando, FL)
- …supervises all salaried and hourly culinary personnel. Accountable for UKR's Culinary TSAT, GSAT, financials and the development , training and evaluation of ... JOB SUMMARY: Responsible for overseeing and leading the Culinary operations at Universal Kids Resort's hotel and restaurant operations. Ensures the highest level of… more
- Compass Group, North America (Milwaukee, WI)
- …proper storage and waste to uphold health standards. + Team coaching and development : The role involves mentoring culinary and utility staff, delivering training ... All-Star Games. **Job Summary** The Catering and Clubs Sous Chef role at Fiserv Forum in Milwaukee, WI is...at Fiserv Forum in Milwaukee, WI is a key culinary leadership position focused on ensuring high food quality,… more
- Compass Group, North America (New York, NY)
- …**!** **Job Summary** Restaurant Associates is seeking an accomplished **Complex Executive Chef ** to lead multi-unit culinary operations across a high-volume ... portfolio. This hands-on leadership role requires a chef with strong operational discipline, team development skills, and the ability to deliver exceptional… more
- Hilton (Orlando, FL)
- …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... and holidays\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver… more
- King's Seafood Company (Denver, CO)
- We are seeking an experienced and dynamic Chef who is passionate about seafood and dedicated to culinary excellence. For over 25 years, the Water Grill has sated ... Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000...resolving issues. Essential Responsibilities: + Lead a team of culinary professionals focused on quality of product, consistency, and… more
- Sodexo (Johnson City, TN)
- …Oversee concept development , menu design, and the implementation of new culinary concepts; + Driving innovation and excellence in the university's dining program ... pm - 10 pm)** Sodexo is seeking an Executive Chef at ETSU in Johnson City, TN. East Tennessee...Pedaler, and Just Baked smart vending. The program emphasizes culinary excellence, food safety, sustainability, customer service, and innovation,… more