• Sous Chef

    OTG (Flushing, NY)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA Airport a nd drive a new type of hospitality. Explore career opportunities in a unique ... Range: $60,000,$75,000 ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at LGA Airport is responsible for organizing and...of the management team in the areas of menu development , supply, quality, cost control , and the hiring,… more
    OTG (01/02/26)
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  • Chef de Cuisine

    Nova Hospitality (Austin, TX)
    …and detail-oriented individual to join the NEPTUNE sushi team as a Chef de Cuisine. This crucial role carries significant responsibility for ensuring accuracy ... with a supportive leadership style + Current with traditional and western influenced culinary & sushi concepts, practices, and procedures + Ability to estimate food… more
    Nova Hospitality (12/11/25)
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  • Sampling Chef II

    ALDI (Batavia, IL)
    …food with the support of a stable, growing company. In this role the Chef II will be responsible for daily samplings, sensory evaluation, and recipe development ... working knowledge of Microsoft Office applications, and have an educational background in Culinary Arts. The objective of this role is to support the preparation of… more
    ALDI (12/17/25)
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  • Banquet Sous Chef , Housing May…

    Vail Resorts (Breckenridge, CO)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round ... + Employee Assistance Program + Excellent training and professional development + Referral Program Full Time roles are eligible...lifetime. Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the… more
    Vail Resorts (01/14/26)
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  • Executive Chef - FT Carson

    Compass Group, North America (Colorado Springs, CO)
    Eurest **Position Title: EXECUTIVE CHEF - FT CARSON, CO** **Salary:** 86000 - 88500 As the leader in business and industry dining, Compass Group is the company to ... join us and help us serve those who serve. **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a safe and… more
    Compass Group, North America (01/03/26)
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  • Executive Chef

    Compass Group, North America (New York, NY)
    …professional food service team members. **Job Summary** Reporting to the Senior Executive Chef and partnering with a team of four Executive Chefs, you will serve ... as the **Executive Chef ** , responsible for managing kitchen operations in a...This is an exciting opportunity for an energetic, entrepreneurial culinary professional committed to delivering exceptional service and patient… more
    Compass Group, North America (12/23/25)
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  • Sous Chef

    Compass Group, North America (Charlotte, NC)
    …This role supports the Executive Chef in daily kitchen operations, menu development , catering, and leading the culinary team. It's a great opportunity for ... 17,000 professional food service team members. **Job Summary** Sous Chef - Charlotte, NC We're looking for a Sous...mentor hourly team members What We're Looking For + Culinary degree or equivalent experience + High-volume kitchen or… more
    Compass Group, North America (12/22/25)
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  • Executive Chef at University of South…

    Compass Group, North America (Tampa, FL)
    …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** **Executive Chef at The University of South Florida** **Working as the Executive Chef ,** ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus… more
    Compass Group, North America (12/18/25)
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  • Executive Chef

    Compass Group, North America (Redwood City, CA)
    Eurest **Position Title: EXECUTIVE CHEF -REDWOOD CITY, CA** **Salary:** $85,000-$95,000/annually As the leader in business and industry dining, Eurest is the company ... Come grow your career with Eurest. **Job Summary** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a… more
    Compass Group, North America (12/16/25)
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  • Sous Chef , Point Royal - The Diplomat…

    Hilton (Hollywood, FL)
    …+ Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel ... literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and...trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed… more
    Hilton (12/13/25)
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