• Executive Chef - Square

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …awareness, and compassion. You'll own team leadership, communication, training, development , and problem resolution all the while providing outstanding service ... your staff in all areas of managerial and professional development as well as in food education. + Prepare...You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. + Minimum… more
    Kimpton Hotels & Restaurants (01/10/26)
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  • Sous Chef , Great Shots

    Sanford Health (Sioux Falls, SD)
    …not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford ... Varies **Job Schedule:** Full time **Weekly Hours:** 40.00 **Job Summary** The Sous Chef oversees and manages food preparation for a specific area of the kitchen.… more
    Sanford Health (01/06/26)
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  • Culinary Innovation Specialist - Wallkill…

    Whitsons Culinary Group (Wallkill, NY)
    Culinary Innovation Specialist - Wallkill School Nutrition Wallkill, NY, USA Requisition Number 15714 Location Wallkill School District-54400 Job Description ... ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Trains Chef , Chef Managers, Sous Chef ...direction prior to each new menu publication. + Manages culinary staff while on site training or developing recipes,… more
    Whitsons Culinary Group (01/14/26)
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  • Adjunct Instructor Pool for the School of Hotel,…

    SUNY Schenectady County Community College (Schenectady, NY)
    …Faculty Posted On: Tue Aug 26 2025 Job Description: The School of Hotel, Culinary Arts, and Tourism offers a variety of degree and certificate programs that enable ... pursue their bachelor's degrees. We are one of two post-secondary programs in culinary arts accredited by the American Culinary Federation with Exemplary status… more
    SUNY Schenectady County Community College (11/25/25)
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  • Executive Sous Chef

    Tommy Bahama (The Woodlands, TX)
    …proper cooking techniques, knife skills, time management and accountability to ensure culinary , sales, and service success and internal career growth. + Maintain ... through research and partnership with vendors. + Assist Executive Chef with daily, weekly, and monthly specials and menu... with daily, weekly, and monthly specials and menu development . + Minimize employee turnover rates by focusing on… more
    Tommy Bahama (01/14/26)
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  • Chef de Partie

    Marriott (Marco Island, FL)
    **Additional Information** **Job Number** 26002329 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 S Collier ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (01/14/26)
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  • Sous Chef - Aveo Table and Bar - Waldorf…

    Hilton (Dana Point, CA)
    …purchase Hilton shares at a 15 percent discount .Career growth and development .Team Member Resource Groups .Recognition and rewards programs _\*_ _Available ... upon property\-specific terms and conditions of employment\._ **Job:** _Culinary_ **Title:** _Sous Chef \- Aveo Table and Bar \- Waldorf Astoria Monarch Beach… more
    Hilton (01/09/26)
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  • Executive Chef

    Community Health Systems (Milton, FL)
    **Job Summary** The Chef oversees day-to-day kitchen operations, ensuring safe, sanitary, and efficient food preparation in compliance with all applicable federal, ... responsible for maintaining food quality standards, managing inventory, and supporting the development and execution of menus in alignment with facility policies and… more
    Community Health Systems (12/18/25)
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  • Chef (Full Time)

    Compass Group, North America (Pittsburgh, PA)
    **Location: Carnegie Mellon University** We are hiring immediately for a full time ** CHEF ** position. + **Address** : 5000 Forbes Avenue, Pittsburgh, PA 15213 _Note: ... Days and hours may vary. More details upon interview. + **Requirement** : Culinary supervisory experience required. + **Pay Range:** $25.00 per hour to $28.00per… more
    Compass Group, North America (12/13/25)
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  • Sous Chef

    Cabela's (Cedar, KS)
    **Summary** : Provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food production outlets. ... Cedar, LLC. **Candidate Profile:** **Education and Experience** + Associates degree in culinary arts plus 5 years, of relevant professional cooking experience in… more
    Cabela's (11/20/25)
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