• Food Service Manager

    Elior North America (Newton, MA)
    …We are looking to add an experienced, motivated assistant foodservice director to our Corporate Chef team in As a Food Service mgr / Chef Manager you will ... have the opportunity to assist with overseeing all culinary , safety and sanitation, and operations functions for the...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (11/13/25)
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  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread products as ... in accordance with State Health Code guidelines. Responsible for recipe creation and development of breads and other baked goods as well as following pre-established… more
    The Otesaga Resort Hotel (11/07/25)
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  • Line Cooks $18.50 - $27.00 per hour

    Fort William Henry Resort (Lake George, NY)
    …protected veteran status or any other characteristic protected by law. Position Sous Chef Category Food & Beverage Description Line Cook Come work in a beautiful ... in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the...the place for you! The Line Cook assists the Chef in all kitchen operations and assures kitchen cleanliness… more
    Fort William Henry Resort (10/19/25)
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  • Experienced Cook

    Vail Resorts (Vail, CO)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... * Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review...a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the… more
    Vail Resorts (01/15/26)
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  • Senior Wellness Coordinator (RDN)

    Compass Group, North America (Boston, MA)
    …special diet protocols. The RDN collaborates closely with account leadership, culinary teams, clients, and guests, while contributing to quality assurance ... offer unmatched opportunities for professional growth: + Specialization + Leadership development + Cross-functional career paths The company has earned significant… more
    Compass Group, North America (01/08/26)
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  • Asst Dir, Dining Services - Canisius University

    Compass Group, North America (Buffalo, NY)
    …creating opportunities for associates to grow their careers and achieve their development goals within the company. **Job Summary** **Summary:** As an Assistant ... lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an… more
    Compass Group, North America (01/07/26)
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  • Assistant Director, Dining Services

    Compass Group, North America (Plymouth, NH)
    …lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an ... area. **Essential Duties and Responsibilities:** + Works with the Chef and management team in creating nutritious and top...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (12/30/25)
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  • Experienced Cook

    Vail Resorts (Keystone, CO)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Candidates for year-round ... + Employee Assistance Program + Excellent training and professional development + Referral Program Full Time roles are eligible...a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the… more
    Vail Resorts (12/27/25)
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  • Catering Pantry Coordinator - Raymond James…

    ASM Global (Tampa, FL)
    …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
    ASM Global (11/25/25)
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  • Line Cook - Raymond James Stadium

    ASM Global (Tampa, FL)
    …technique and maintaining sanitation standards. PRIMARY RESPONSIBILITIES + Follows Executive Chef , Sous Chefs and/or Culinary Supervisors/Leads assignments for ... expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a… more
    ASM Global (11/25/25)
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