- Compass Group, North America (Newport, RI)
- Unidine **Position Title:** **Sous Chef - Newport, RI** **Salary:** **$50,000 - $55,000** **Other Forms of Compensation:** Merit increases Think Fresh! Lead with ... and join our award-winning team! **Job Summary:** The Sous Chef is a pivotal role within our kitchen, assisting...supervising and training kitchen staff, and ensuring that all culinary operations run smoothly and efficiently. The ideal candidate… more
- Hilton (Santa Barbara, CA)
- …breakfast favorites\. A Chef de Cuisine is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver ... Barbara Beachfront Resort \(https://www\.hilton\.com/en/hotels/sbafphh\-hilton\-santa\-barbara\-beachfront\-resort/\)is looking for their next talented Chef De Cuisine\. This is an incredible opportunity for… more
- Sodexo (Indianapolis, IN)
- …Oversee concept development , menu design, and the implementation of new culinary concepts; + Driving innovation and excellence in the university's dining program ... leadership and communication skills with the ability to maintain the highest culinary standards; + Strong coaching and employee development skills. **Who… more
- The Resort at Paws Up (Greenough, MT)
- …the green o is seeking a Sous to add to our team. The role of the Sous Chef is to assists in the culinary management and food creation of an assigned restaurant ... culinary team members + Meet daily with Executive Chef and Culinary management to coordinate and...Estimate daily production needs and communicate production needs to culinary team members + Assist in the development… more
- Omni Hotels (Austin, TX)
- …Creek may be your perfect match. Job Description Omni Hotels & Resorts is seeking Chef de Cuisine for Blind Salamanderfor the beautiful Barton Creek Resort & Spa! If ... and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024 As the Chef de Cuisine at Blind Salamander Kitchen & Bar, you will be the creative and… more
- Compass Group, North America (Santa Clara, CA)
- …the successful operation of the Culinary Department, assisting the Executive Chef with daily kitchen operations, menu development , food preparation, and ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...a fast-paced environment. **Key Responsibilities:** * Assist the Executive Chef with food and labor cost controls and overall… more
- ARAMARK (Elon, NC)
- …responsibly-sourced, and nutritionally-balanced options. + In collaboration with the Culinary / Chef 's Council, develops and implements relevant training to ... Chef de Cuisine - Elon University Requisition #: 617850...increase the knowledge and capability of culinary staff. + Assists in the development and… more
- Sodexo (Daytona Beach, FL)
- …community. This **Executive Chef ** will report directly to the Campus Executive Chef and oversee all culinary operations of the residential dining hall. This ... leadership and communication skills with the ability to maintain the highest of culinary standards + Strong coaching and employee development skills + Have… more
- Sodexo (Oneonta, NY)
- …experiences?** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo Campus Segment** is seeking an **Executive Chef 4** to lead all culinary operations at **SUNY ... **What You Bring** + Proven experience as an Executive Chef or Senior Culinary Leader in a...experience. + Passion for mentoring staff and elevating the culinary program through training and professional development .… more
- Compass Group, North America (Concord, MA)
- …support new culinary programs and initiatives in collaboration with the Executive Chef and corporate culinary team. + Ensure all food safety and sanitation ... Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you will play a key leadership role in...kitchen areas. + Participate in training and mentoring hourly culinary staff to support skill development and… more