- Atlantis Casino Resort Spa (Reno, NV)
- **Overview** Join our culinary team at the Atlantis Oyster Bar, where fresh seafood and sushi meet breathtaking views of the Sierra Nevada Mountains. As a Cook, you ... ensuring an exceptional dining experience for our guests. Your culinary expertise, attention to detail, and passion for creating...shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning,… more
- Compass Group, North America (Portland, ME)
- …dynamic healthcare environment. This is an exciting opportunity for an entrepreneurial-minded manager who thrives on finding smarter, more efficient ways to deliver ... you'll oversee all aspects of dining operations, from retail and catering to culinary excellence and regulatory compliance. You'll be the strategic driver of client… more
- Whitsons Culinary Group (Islandia, NY)
- Maintenance Manager - Berkeley Islandia, NY, USA Requisition Number 15259 Location Corp QA-35101 Job Description SUMMARY The Maintenance Manager oversees all ... machinery that support food storage, packaging, and logistics operations. The Maintenance Manager leads a team of technicians and contractors to ensure preventative… more
- Trinity Health (Germantown, MD)
- …following recipes and culinary standards set by the chef and retail manager . + To operate safely and effectively industrial kitchen equipment when needed and ... Department + Report to Food Service Supervisor, Patient Services Manager , Food Service Director **Responsibilities:** + To prepare specified...using appropriate culinary tools in a safe manner. + Consistently keeps… more
- Adecco US, Inc. (Yellow Pine, ID)
- **Position Summary:** Adecco Staffing is hiring a skilled and motivated Chef to lead culinary operations at a remote mining camp. This role is ideal for a ... culinary professional who thrives in a fast-paced, team-oriented environment...high-quality meals. The Chef will oversee food preparation, menu development , kitchen staff, and ensure compliance with safety and… more
- Corewell Health (Wayne, MI)
- …and opportunities. May include responsibility of overseeing food production, recipe development and quality control. Attentive to details of menus and ... of high quality products following standardized recipes, provides input for menu development . Able to identify and address variances per established standards. +… more
- ARAMARK (Carlsbad, CA)
- …in food and culinary design is required. Able to pass a Manager Food Handler certification exam Sufficient education to read, write, train, and use computer ... Sous Chefs and Hotel Head Chef in overseeing the culinary operations and food production of the Hotel Food...throughout hotel kitchen operations. Assist in the review and development of menus/menu items. Use and care for kitchen… more
- Whitsons Culinary Group (Lake Zurich, IL)
- …1 year experience in K-12 programs required. Strong interest in school nutrition program development . + Culinary background is required - Must have a passion and ... 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance...service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at… more
- IHG (New York, NY)
- …of potentially serious issues. Assist with employee selection, training and development , and performance coaching. + Assist in developing new menu concepts. ... safety matters and kitchen inspections + May serve as Manager on Duty or perform other duties as assigned....duty is professional chef work and supervision of other culinary employees. **_Qualifications and Requirements:_** Completion of a high… more
- ARAMARK (Auburn, AL)
- …convenience locations, and catering (print and digital menus). + Partners with the culinary team in supporting menu planning and development for multiple ... The Campus Dietitian will use collaborative efforts in partnership with the culinary team, marketing team, leadership team, clients, and campus organizations to… more