• Cook- Allstar Cafe

    Atlantis Casino Resort Spa (Reno, NV)
    …levels and communicate any shortages or excesses to the sous chef or kitchen manager . + Taste and evaluate dishes for flavor, seasoning, and quality before they are ... to work shifts, including evenings, weekends, and holidays. + Culinary degree or relevant culinary certifications are...Recreation /Fitness Discounts + Weekly Resort Prizes + Career Development and Training Workshops + FREE daily meal +… more
    Atlantis Casino Resort Spa (08/28/25)
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  • Chef- Mann Center of Performing Arts

    ASM Global (Philadelphia, PA)
    …expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a ... and rotation of stock, as directed by the General Manager and Regional Executive Chef. + Setting up non-food...daily reports, and logs. + Oversee purchasing process for culinary items, creating purchase orders, building relationships with vendors,… more
    ASM Global (08/26/25)
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  • Food Service Assistant

    Adams and Associates (Laurel, MD)
    …training in the following areas: Electrical Wiring, Carpentry, Building Construction Technology, Culinary Arts, Advanced Training - Culinary Arts and Hotel & ... wage + Free Health, Vision and Dental insurance + Opportunities for professional development + Positive and inclusive work environment + Making a difference in the… more
    Adams and Associates (08/15/25)
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  • Lead Food Services - Nights

    Houston Methodist (The Woodlands, TX)
    …as lead staff member of a specific area. In the absence of the Manager or Coordinator, this position assists in maintaining employee schedules and must possess the ... all the functions on the tray line. + Works in retail, production, culinary , as appropriate. Completes accurate ordering and inventory. + Maintains high standards of… more
    Houston Methodist (10/01/25)
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  • Vice President, Sales

    Sysco (Coraopolis, PA)
    …business development team members, and/or large multiunit customers for director/ manager of program sales + Establish sales personnel hiring profiles. + Recruit ... related studies. + 2- 4-year degree in business or culinary preferred. **Experience** + 7 years with extensive experience...+ President **Position Reporting to this Role** + Sales manager (s) + Director of business development +… more
    Sysco (09/18/25)
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  • Sales Pathway Program 2026 - Dallas

    US Foods (Garland, TX)
    …Join Our Community of Food People! SEEKING GRADUATING SENIORS! This sales development program will begin in 2026 depending on the candidate's graduation date. ... to assist with top penetration opportunities and new accounts opening. The Territory Manager Market Support will cover for Territory Managers while they work on… more
    US Foods (10/26/25)
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  • Chief of Police

    City of Harrisonburg (Harrisonburg, VA)
    …and Eastern Mennonite University. With recognition as the commonwealth's first culinary district, exciting outdoor recreation activities within the city and nearby, ... for this position will report directly to the City Manager and work closely with the Deputy City ...role, the Chief is responsible for directing staff, policy development , program planning, fiscal management, and operational and strategic… more
    City of Harrisonburg (10/11/25)
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  • Lead Baker (Full-Time)

    Festival Foods (WI)
    …Festival Foods Team as a Lead Baker! Job Title: Lead Baker Reports To: Bakery Manager As the Lead Baker at Festival Foods, you'll play a crucial role in supporting ... the Bakery Department Manager in leading our bakery team of bakers and...for the team in our bakery. + Training & Development :Provide consistent, on-going training and department expertise to bakery… more
    Festival Foods (10/22/25)
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  • Field Coordinator Food & Nutrition Services [Basas…

    Boston Public Schools (Boston, MA)
    …six (46) schools have full service kitchens with a full time cafeteria manager and subordinate staff. The remaining schools and programs are satellite sites ... or more subject matter areas as assigned: (ie, Staff Development and Training; Regulatory Compliance; Food Safety and HACCP;...(KPIs) for each site and work collaboratively with the manager to set goals for improvement (KPIs may include… more
    Boston Public Schools (10/10/25)
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  • Prep Cook

    Silver Diner Development, LLC (Ashburn, VA)
    …internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more than a job ... for anyone looking to grow a career in the culinary arts. You will learn about flavor profiles, food...the opportunity for growth and promotion through our hat development program. + Career development ladder with… more
    Silver Diner Development, LLC (10/01/25)
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