• Dir, Dining Services I - East Georgia Regional…

    Compass Group, North America (Statesboro, GA)
    Morrison Healthcare + We are hiring immediately for a Director , Dining Services. **Make a difference in the lives of people, your community, and yourself.** Join a ... of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the...since 2012. **Job Summary** **Job Summary:** Working as a ** Director of Dining Services** , you are responsible for… more
    Compass Group, North America (10/29/25)
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  • Club General Manager

    Omni Hotels (Carlsbad, CA)
    …restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and ... Club General Manager reports to the Omni La Costa Managing Director . Responsibilities STRATEGIC LEADERSHIP: Steer the Club's strategic direction, aligning business… more
    Omni Hotels (12/23/25)
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  • Academic ASAP Program Manager (HEA) (Reopened)

    CUNY (Brooklyn, NY)
    …specialized, career-oriented programs such as business, communications, criminal justice, culinary arts, nursing and allied health careers, information technology, ... information is available at www.cuny.edu/ASAP. Reporting to the ASAP Director , the Associate Director of Recruitment and...Reporting to the ASAP Director , the Associate Director of Recruitment and Engagement is responsible for planning,… more
    CUNY (12/11/25)
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  • Mixologist- InterContinental

    IHG (Boston, MA)
    …spa and fitness club, premier meeting and event space, and globally inspired culinary venues. We're inviting dedicated and innovative professionals to join us in ... the bar. The Mixologist will, in conjunction with the Director of Restaurant and Bar or other primary beverage...and assemble weekly liquor orders in conjunction with the Director of Restaurant and Bar or primary beverage … more
    IHG (12/02/25)
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  • Food Service Production Rep (Cook)

    Trinity Health (Germantown, MD)
    …+ Report to Food Service Supervisor, Patient Services Manager, Food Service Director **Responsibilities:** + To prepare specified items by following recipes and ... culinary standards set by the chef and retail manager....effectively industrial kitchen equipment when needed and using appropriate culinary tools in a safe manner. + Consistently keeps… more
    Trinity Health (12/20/25)
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  • Standby Senior Cook, Food & Nutrition Services

    Boston Public Schools (Boston, MA)
    …Senior Cook FTE: 8 hr/day Grade: 3 Job Code: REPORTS TO: Assistant Director Operations District & Department Overview: Founded in 1647, Boston Public Schools (BPS) ... meal counts and other department paperwork. + Communicates with Culinary team and Cafeteria manager regarding menu feedback +...and works as part of a team. + Attends culinary and food service training. + Follows all policies… more
    Boston Public Schools (12/18/25)
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  • Executive Chef - Millennium Hilton New York One UN…

    Hilton (New York, NY)
    …and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest ... to the highest standards: + Direct and oversee all culinary operations, to include, but not limited to, production...current food trends and regional tastes in partnership with Director of Food and Beverage + Interact with guests… more
    Hilton (12/15/25)
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  • Assistant Restaurant Manager

    Marriott (Grapevine, TX)
    …Information** **Job Number** 25197874 **Job Category** Food and Beverage & Culinary **Location** Gaylord Texan Resort & Convention Center, 1501 Gaylord Trail, ... GED; 3 years experience in the food and beverage, culinary , or related professional area. OR * 2-year degree...and all related areas in the absence of the Director of Restaurants or Restaurant Manager. * Participates in… more
    Marriott (12/13/25)
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  • Bull & Bear, Sous Chef - Waldorf Astoria

    Hilton (Orlando, FL)
    …would be responsible for assisting with the direction and oversight of all culinary operations in the hotel's continuing effort to deliver outstanding guest service ... Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation...regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure… more
    Hilton (12/13/25)
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  • Food Service Kitchen Lead - Lake Zurich School…

    Whitsons Culinary Group (Lake Zurich, IL)
    …standing, lifting (up to 40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance to make a difference. We ... nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business or a related field AND at least one year… more
    Whitsons Culinary Group (12/11/25)
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