• Recreation Advisor (Part-time)

    Adams and Associates (Laurel, MD)
    …hands-on training in: + Electrical Wiring + Carpentry + Building Construction Technology + Culinary Arts + Advanced Training - Culinary Arts and Hotel & Lodging ... effective supervision and services. + Accept direction from Center Director /Center Duty Officer/Shift Manager, including temporary assignments in other departments.… more
    Adams and Associates (12/12/25)
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  • Assistant Operations Manager - Fidelity

    Compass Group, North America (Boston, MA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... Management Company-dedicated to Achieving Leadership in the Foodservice Industry-as a Director of Dining Services. We are seeking an energetic, entrepreneurial… more
    Compass Group, North America (12/09/25)
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  • Banquet Food and Beverage Manager

    Omni Hotels (Chicago, IL)
    …Responsibilities + Represents management at functions + Determines set-ups in conjunction with Director of Catering + Attends pre cons and post cons + Maintains ... daily preparation + Coordinates functions with service staff and Culinary + Sees that guest satisfaction is achieved through...banquet staff. + Food costs conscious, coordinates with the Culinary and Stewarding Department on fast recovery of food… more
    Omni Hotels (12/05/25)
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  • Asst Dir, Dining Services - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …achieve their development goals within the company. **Job Summary** As an Assistant Director of Dining Services II, you will be responsible for assisting with the ... creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and ...culinary programs in conjunction with the marketing and culinary teams. + Maintains excellent relationships with the client.… more
    Compass Group, North America (12/05/25)
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  • Manager of Events and Dining Operations

    Philadelphia Museum of Art (Philadelphia, PA)
    …protected status. The Manager of Event and Dining Operations, in support of the Director , will focus on upholding the museum's brand of excellence while ensuring the ... + As third-party vendor liaison (exclusive food and beverage provider, Constellation Culinary Group), assure successful integration with the museum in all aspects of… more
    Philadelphia Museum of Art (12/04/25)
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  • Executive Steward

    Compass Group, North America (St. Louis, MO)
    …Responsibilities** * Ensures that products are fresh and available to meet culinary needs * Monitors product quality regularly according to Levy guidelines * ... Ensures the culinary team has the necessary equipment and supplies *...execution of preventive maintenance schedule as set forth by Director of Operations * Employs good safety and sanitation… more
    Compass Group, North America (12/03/25)
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  • Executive Chef - EC

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …internally. Executive Chef SUMMARY The Executive Chef will provide the highest quality culinary experience to our guests. The Executive Chef is responsible for the ... development and oversight of the overall strategic vision of the culinary program, including profitable financial management, effective leadership of sous chefs,… more
    Spanish Peaks Mountain Club (12/01/25)
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  • Catering Manager (FC Dallas)

    ASM Global (Dallas, TX)
    …via email or (phone) within 48 hours of turnover. + Liaise with Culinary , Banquet Managers, Conversions, and Operations on event logistics. + Conduct walks and ... credits before month end. + Provide post-event feedback to Culinary , Banquets, and Operations as necessary. + Once the...+ Once the event balance is at zero, the Director of Catering is to sign off on the… more
    ASM Global (11/19/25)
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  • Eddy Village Green Cohoes- Shahbaz

    Trinity Health (Cohoes, NY)
    …solving within self-directed work team and under facilitation of Manager Guide/ Director of Nursing. + Maintain required staffing levels including proper attendance ... needs. + Ensure sanitary food handling and kitchen cleanliness as per ServSafe culinary training. + Adhere to infection control policies and procedures and maintain… more
    Trinity Health (11/14/25)
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  • Executive Chef

    Compass Group, North America (Milwaukee, WI)
    CCL Hospitality Group **Reports to: Director of Dining Services** **Salary:** **Other Forms of Compensation:** With people as our core and a deep commitment to ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Plans regular and modified menus… more
    Compass Group, North America (11/14/25)
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