- Compass Group, North America (Los Gatos, CA)
- …details upon interview. + **Requirement** : 2 years of previous sous chef experience is preferred. Previous high volume culinary experience is preferred. ... + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Hillbrook...career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
- Compass Group, North America (Hopkins, MN)
- Unidine Unidine is hiring immediately for full time ** SOUS CHEF ** position. + **Location** : GLM Glen Hopkins - 1011 Feltl Court, Hopkins, MN 55343. Note: online ... details upon interview. + **Requirement** : 5 years of Sous Chef experience required. + **Pay Range**...addition to the Unidine team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
- Compass Group, North America (Carlsbad, CA)
- …Friday, 6:00 am to 2:30 pm. More details upon interview. + **Requirement** : Previous culinary , sous chef , and leadership experience is preferred. + **Perks: ... Eurest + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : ViaSat...many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
- Marriott (Dallas, TX)
- **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The ... for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. *… more
- Sodexo (Troy, NY)
- …at the heart of everything we do!** Sodexo's **Campus Segment** is seeking a ** Sous Chef ** at **Rensselaer Polytechnic Institute (RPI)** , a prestigious private ... both **high-volume production** and **elevated, VIP-level cuisine** . The ** Sous Chef ** will play a key role...exceptional guest satisfaction. **What You'll Do** + Assist the Executive Chef in overseeing daily kitchen operations… more
- Sycuan (El Cajon, CA)
- …Government division, you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages ... in a commercial kitchen + 1 year supervisory or Sous Chef experience Desirable: + Completion of...Program + CA Driver's License in good standing + Culinary degree Skills and Knowledge: Essential: + Ability to… more
- Vail Resorts (Breckenridge, CO)
- …costs to budgets, processing transfers and waste; Act as supervisor in the absence of an Executive Chef + During periods of slow demand or as a result of ... Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the... staff responsible for managing the kitchen alongside the Chef , promoting teamwork amongst staff, and maintaining food quality… more
- Sodexo (Los Angeles, CA)
- …and leading with creativity and precision? Cedars-Sinai is seeking a dedicated **Catering Sous Chef ** to help elevate our catering program. In this role, ... **Role Overview** **Join Our Culinary Team at Cedars-Sinai in Los Angels, CA!**...a collaborative and high-performing team + Collaborate with the Executive Chef and Catering Manager to develop… more
- Compass Group, North America (Hot Springs, AR)
- …**Job Summary** Support the culinary vision while honing your leadership edge! As Executive Sous Chef , you'll help lead the kitchen team, ensuring ... to manage and develop a diverse kitchen team **Key Responsibilities:** + Support Executive Chef in managing all kitchen operations + Ensure recipe consistency… more
- Whim Hospitality (Dripping Springs, TX)
- …Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff above Onion Creek in ... functions while ensuring consistency, quality, and efficiency. The Banquet Chef will train, mentor, and inspire the culinary...monitor inventory and minimize waste. + Collaborate with the Executive Chef and Food & Beverage leadership… more